Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Sousa, Antonio William Barbosa de"'
Autor:
Monte, Aline Marques, Sousa, Antonio William Barbosa de, Ramos, Lidiana de Sirqueira Nunes, Cunha, Lourrana Sousa, Lima, Lílian Raquel do Nascimento, Diniz, Hérica da Silva, Negreiros, Igor Filipe Leal, Moreira Filho, Miguel Arcanjo
Publikováno v:
Research, Society and Development; Vol. 10 No. 6; e2210615160
Research, Society and Development; Vol. 10 Núm. 6; e2210615160
Research, Society and Development; v. 10 n. 6; e2210615160
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 10 Núm. 6; e2210615160
Research, Society and Development; v. 10 n. 6; e2210615160
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Objectives: The evaluated the effect of rapid methods for somatic cell count (SCC) in milk. We collected 140 milk samples from dairy cows originating from 20 producers located in the state of Piauí. The design was adopted in a randomized block desig
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::3cd6d208a0699279533e1d3ea2d3daa5
https://rsdjournal.org/index.php/rsd/article/view/15160
https://rsdjournal.org/index.php/rsd/article/view/15160
Autor:
Monte, Aline Marques, Moura, Sinevaldo Gonçalves, Rodrigues, Aline Maria Dourado, Cardoso Filho, Francisco das Chagas, Sousa, Antonio William Barbosa de, Muratori, Maria Christina Sanches
Publikováno v:
Research, Society and Development; Vol. 9 No. 12; e4591210740
Research, Society and Development; Vol. 9 Núm. 12; e4591210740
Research, Society and Development; v. 9 n. 12; e4591210740
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
Research, Society and Development; Vol. 9 Núm. 12; e4591210740
Research, Society and Development; v. 9 n. 12; e4591210740
Research, Society and Development
Universidade Federal de Itajubá (UNIFEI)
instacron:UNIFEI
We evaluated the effect of the proportions of young and old honeys in the constitution of "blends" used in industrial processing on the quality of honey during storage under conditions of Teresina, PI. We used six samples from new honeys and six old
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3056::0c7b164d8721db7e0d215af5212a26aa
https://rsdjournal.org/index.php/rsd/article/view/10740
https://rsdjournal.org/index.php/rsd/article/view/10740