Zobrazeno 1 - 7
of 7
pro vyhledávání: '"Souhila Mahmoudi"'
Autor:
Souhila Mahmoudi, Nacéra Mahmoudi, Karima Benamirouche, Mario Estévez, Mohamed Abou Mustapha, Khadidja Bougoutaia, Nour El Houda Ben Djoudi
Publikováno v:
Poultry Science, Vol 101, Iss 12, Pp 102186- (2022)
ABSTRACT: In this study, the influence of a partial substitution of corn with carob (Ceratonia siliqua L.) pulp powder on broiler performance, intestinal microbiota, carcass traits, and meat quality, was investigated. Two dietary treatments were comp
Externí odkaz:
https://doaj.org/article/1329a5f077f148a9bfbe1c54f8799d03
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine, Vol 6, Iss 3, Pp 239-245 (2016)
Objective: To determine the total phenolic and flavonoid contents, antioxidant and antimicrobial activities of methanolic leaf extracts of ten Algerian fig (Ficus carica L.) varieties (uniferous, biferous and caprifig tree). Methods: Phenolics were e
Externí odkaz:
https://doaj.org/article/87644b3f5c5941e3becaccaabe0afcd4
Publikováno v:
Food Science and Technology International. 27:712-725
Fig ( Ficus carica L.) is an excellent source of sugars, dietary fibers, minerals, vitamins, organic acids and phytochemicals. The aim of the present work was to investigate the effect of fig powder supplement, as a natural sweetener and flavoring ag
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::257ef100f07fa08d675a1d2aacc27b8d
https://doi.org/10.1177/1082013220983961
https://doi.org/10.1177/1082013220983961
Autor:
Souhila Mahmoudi, Zoubida Chemat-Djenni, Abdallah Bouguettoucha, Abderraouf Guediri, Derradji Chebli, Antonio Gil
Publikováno v:
Inorganic Chemistry Communications. 144:109910
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7dc65e155c39880fd2f39888dd0bb45d
https://doi.org/10.1016/j.inoche.2022.109910
https://doi.org/10.1016/j.inoche.2022.109910
Publikováno v:
New Medit. 18
Poultry farming contributes to food security, economic development, stability and social equitability for the farmer and his family and supports social bonds. The intervention of these functions together leads to the social and economic sustainabilit
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a1c60aaaf23265bc995ec57705539ca6
https://doi.org/10.30682/nm1904e
https://doi.org/10.30682/nm1904e
Publikováno v:
Asian Pacific Journal of Tropical Biomedicine, Vol 6, Iss 3, Pp 239-245 (2016)
Objective To determine the total phenolic and flavonoid contents, antioxidant and antimicrobial activities of methanolic leaf extracts of ten Algerian fig ( Ficus carica L.) varieties (uniferous, biferous and caprifig tree). Methods Phenolics were ex
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::99b36c99b27c1027613bb96ac9b65bed
http://www.sciencedirect.com/science/article/pii/S2221169115309369
http://www.sciencedirect.com/science/article/pii/S2221169115309369
Publikováno v:
Nature & Technology / Nature & Technologie. juin2013, Vol. B Issue 9, p35-40. 6p.