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pro vyhledávání: '"Soraya van Etten"'
Autor:
Soraya van Etten, Lonneke Jansen, Michèlle Bal, Brian J. Dermody, Eggo Müller, John de Wit, Marijn Stok
Publikováno v:
BMC Nutrition, Vol 9, Iss 1, Pp 1-10 (2023)
Abstract Background The present-day food system is a key driver of climate change and biodiversity loss, making it imperative for populations to shift towards more sustainable diets. The involvement of youth in this transition is vital because they a
Externí odkaz:
https://doaj.org/article/2fc947d569324706982b83f52eb83a0f
