Zobrazeno 1 - 10
of 17
pro vyhledávání: '"Sophie Wavrin"'
Autor:
Lucie Mondoulet, Sophie Wavrin, Vincent Dioszeghy, Véronique Dhelft, Emilie Puteaux, Mélanie Ligouis, Camille Plaquet, Christophe Dupont, Pierre-Henri Benhamou
Publikováno v:
AIMS Allergy and Immunology, Vol 1, Iss 1, Pp 1-14 (2017)
Background: Epicutaneous immunotherapy (EPIT®), currently investigated in the treatment of food allergy, needs the integrity of the skin to warrant safety and efficacy. Mutations in the gene encoding the key epidermal protein filaggrin (FLG) are ris
Externí odkaz:
https://doaj.org/article/d11bcf8a71a146a691be0fa2b0c80e76
Autor:
Adeline Bouzereau, Pierre-Louis Hervé, Katie Matthews, Benjamin Pelletier, Audrey Perrin, Nathalie Oreal, Jean-Louis Labernardière, Sophie Wavrin, Vincent Dioszeghy, Laetitia Gaulme, Fabrice Porcheray, Noémie Assoun, Hugh A. Sampson, Mélanie Ligouis, Camille Plaquet
Publikováno v:
Allergy
Background The prevalence of tree nut allergy has increased worldwide, and cashew has become one of the most common food allergens. More critically, cashew allergy is frequently associated with severe anaphylaxis. Despite the high medical need, no ap
Autor:
Noémie Assoun, Mélanie Ligouis, Katie Matthews, Audrey Perrin, Pierre-Louis Hervé, Laetitia Gaulme, Jean-Louis Labernardière, Camille Plaquet, Benjamin Pelletier, Fabrice Porcheray, Nathalie Oreal, Adeline Bouzereau, Sophie Wavrin, Hugh A. Sampson
Background: The prevalence of tree nut allergy has increased worldwide, and cashew has become one of the most common food allergens. More critically, cashew allergy is frequently associated with severe anaphylaxis. Despite the high medical need, no a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::01b6cf56a47f6d0790d1a29c708f1189
https://doi.org/10.22541/au.159466842.25611016
https://doi.org/10.22541/au.159466842.25611016
Autor:
Pierre-Henri Benhamou, Emilie Puteaux, Vincent Dioszeghy, Mélanie Ligouis, Camille Plaquet, Lucie Mondoulet, Véronique Dhelft, Sophie Wavrin, Christophe Dupont
Publikováno v:
AIMS Allergy and Immunology, Vol 1, Iss 1, Pp 1-14 (2017)
Background: Epicutaneous immunotherapy (EPIT®), currently investigated in the treatment of food allergy, needs the integrity of the skin to warrant safety and efficacy. Mutations in the gene encoding the key epidermal protein filaggrin (FLG) are ris
Autor:
Mélanie Ligouis, Hugh A. Sampson, Adeline Bouzereau, Benjamin Pelletier, Pierre-Louis Hervé, Camille Plaquet, Sophie Wavrin
Publikováno v:
Journal of Allergy and Clinical Immunology. 143:AB259
Publikováno v:
Allergy. 66:1312-1321
To cite this article: Adel-Patient K, Wavrin S, Bernard H, Meziti N, Ah-Leung S, Wal J-M. Oral tolerance and Treg cells are induced in BALB/c mice after gavage with bovine β-lactoglobulin. Allergy 2011; 66: 1312–1321. Abstract Background: Food all
Autor:
Camille Plaquet, Sophie Wavrin, Hugh A. Sampson, Véronique Dhelft, Lucie Mondoulet, Christophe Dupont
Publikováno v:
Revue Française d'Allergologie. 57:281
Introduction L’allergie a l’œuf est l’une des trois plus frequentes allergies chez l’enfant (Rance F., Clin exp all, 2005). Bien que 40 % des patients allergiques acquierent une tolerance naturelle a l’âge de 5 ans, l’âge de resolution
Autor:
Lucie Mondoulet, Pierre-Henri Benhamou, Mélanie Ligouis, Vincent Dioszeghy, Hugh A. Sampson, Sophie Wavrin, Camille Plaquet, Véronique Dhelft, Christophe Dupont, Emilie Puteaux
Publikováno v:
Journal of Allergy and Clinical Immunology. 139:AB257
L’immunothérapie épicutanée (EPIT®) induit une protection contre l’anaphylaxie à d’autres allergènes
Autor:
Vincent Dioszeghy, Pierre-Henri Benhamou, Mélanie Ligouis, Emilie Puteaux, Véronique Dhelft, V. Pelletier, Sophie Wavrin, Lucie Mondoulet, Christophe Dupont
Publikováno v:
Revue Française d'Allergologie. 55:266-267
Introduction L’immunotherapie epicutanee sur peau saine (EPIT®) constitue une voie therapeutique nouvelle des allergies alimentaires. Ses mecanismes d’actions ont ete mis en evidence dans plusieurs modeles precliniques et sont largement lies aux
Publikováno v:
International Archives of Allergy and Immunology
International Archives of Allergy and Immunology, Karger, 2014, 164 (3), pp.189-199. ⟨10.1159/000363444⟩
International Archives of Allergy and Immunology, Karger, 2014, 164 (3), pp.189-199. ⟨10.1159/000363444⟩
Background: Recent data suggested that non-gastrointestinal exposure can lead to sensitisation to food allergens. We thus assessed the immune impact of respiratory or cutaneous exposure to peanut proteins on non-altered epithelium and investigated th