Zobrazeno 1 - 10
of 21
pro vyhledávání: '"Sophie Stolzenbach"'
Autor:
Andrew R. Williams, Laura J. Myhill, Sophie Stolzenbach, Peter Nejsum, Helena Mejer, Dennis S. Nielsen, Stig M. Thamsborg
Publikováno v:
BMC Veterinary Research, Vol 17, Iss 1, Pp 1-9 (2021)
Abstract Increasing evidence suggests that nutritional manipulation of the commensal gut microbiota (GM) may play a key role in maintaining animal health and production in an era of reduced antimicrobial usage. Gastrointestinal helminth infections im
Externí odkaz:
https://doaj.org/article/1d57755af37d4c419cebc3f6c584ca95
Autor:
Laura J. Myhill, Sophie Stolzenbach, Helena Mejer, Lukasz Krych, Simon R. Jakobsen, Witold Kot, Kerstin Skovgaard, Nuria Canibe, Peter Nejsum, Dennis S. Nielsen, Stig M. Thamsborg, Andrew R. Williams
Publikováno v:
Frontiers in Immunology, Vol 12 (2022)
Dietary probiotics may enhance gut health by directly competing with pathogenic agents and through immunostimulatory effects. These properties are recognized in the context of bacterial and viral pathogens, but less is known about interactions with e
Externí odkaz:
https://doaj.org/article/1bb98401c45243d5a25b80568ff3ea19
Autor:
Sophie Stolzenbach, Laura J. Myhill, Lee O’Brien Andersen, Lukasz Krych, Helena Mejer, Andrew R. Williams, Peter Nejsum, C. Rune Stensvold, Dennis S. Nielsen, Stig M. Thamsborg
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
The gut microbiota (GM) displays a profound ability to adapt to extrinsic factors, such as gastrointestinal pathogens and/or dietary alterations. Parasitic worms (helminths) and host-associated GM share a long co-evolutionary relationship, exerting m
Externí odkaz:
https://doaj.org/article/5b439b783aaa4d849678aee3294f6664
Autor:
Laura J. Myhill, Sophie Stolzenbach, Tina V. A. Hansen, Kerstin Skovgaard, C. Rune Stensvold, Lee O'Brien Andersen, Peter Nejsum, Helena Mejer, Stig M. Thamsborg, Andrew R. Williams
Publikováno v:
Frontiers in Immunology, Vol 9 (2018)
Diet composition may play a crucial role in shaping host immune responses and commensal gut microbiota populations. Bioactive dietary components, such as inulin, have been extensively studied for their bioactive properties, particularly in modulating
Externí odkaz:
https://doaj.org/article/dc6675126be14eee9fcd41468777be4a
Autor:
Helena Mejer, Stig Milan Thamsborg, Dennis Sandris Nielsen, Tina V.A. Hansen, Andrew R. Williams, Laura J. Myhill, Lukasz Krych, Susanne Brix, Simon R. Jakobsen, Lars Henrik Hansen, Daniel Andersen, Peter Nejsum, Sophie Stolzenbach
Publikováno v:
Myhill, L J, Stolzenbach, S, Mejer, H, Jakobsen, S R, Hansen, T V A, Andersen, D, Brix, S, Hansen, L H, Krych, L, Nielsen, D S, Nejsum, P, Thamsborg, S M & Williams, A R 2020, ' Fermentable Dietary Fiber Promotes Helminth Infection and Exacerbates Host Inflammatory Responses ', Journal of Immunology, vol. 204, no. 11, pp. 3042-3055 . https://doi.org/10.4049/jimmunol.1901149
Fermentable dietary fibers promote the growth of beneficial bacteria, can enhance mucosal barrier integrity, and reduce chronic inflammation. However, effects on intestinal type 2 immune function remain unclear. In this study, we used the murine whip
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1462d67171e9ab1827d1713c6c29d5aa
https://doi.org/10.4049/jimmunol.1901149
https://doi.org/10.4049/jimmunol.1901149
Autor:
Andrew R. Williams, Helena Mejer, Peter Nejsum, Sophie Stolzenbach, Laura J. Myhill, Nuria Canibe, Witold Kot, Kerstin Skovgaard, Lukasz Krych, Simon R. Jakobsen, Stig Milan Thamsborg, Dennis Sandris Nielsen
Publikováno v:
Myhill, L J, Stolzenbach, S, Mejer, H, Krych, L, Jakobsen, S R, Kot, W, Skovgaard, K, Canibe, N, Nejsum, P, Nielsen, D S, Thamsborg, S M & Williams, A R 2022, ' Parasite-Probiotic Interactions in the Gut : Bacillus sp. and Enterococcus faecium Regulate Type-2 Inflammatory Responses and Modify the Gut Microbiota of Pigs During Helminth Infection ', Frontiers in Immunology, vol. 12, 793260 . https://doi.org/10.3389/fimmu.2021.793260
Frontiers in Immunology
Myhill, L J, Stolzenbach, S, Mejer, H, Krych, L, Jakobsen, S R, Kot, W, Skovgaard, K, Canibe, N, Nejsum, P L, Nielsen, D S, Thamsborg, S M & Williams, A R 2022, ' Parasite-Probiotic Interactions in the Gut: Bacillus sp . and Enterococcus faecium Regulate Type-2 Inflammatory Responses and Modify the Gut Microbiota of Pigs During Helminth Infection ', Frontiers in Immunology, vol. 12, 793260 . https://doi.org/10.3389/fimmu.2021.793260
Frontiers in Immunology, Vol 12 (2022)
Myhill, L J, Stolzenbach, S, Mejer, H, Krych, L, Jakobsen, S R, Kot, W, Skovgaard, K, Canibe, N, Nejsum, P, Nielsen, D S, Thamsborg, S M & Williams, A R 2022, ' Parasite-Probiotic Interactions in the Gut: Bacillus sp. and Enterococcus faecium Regulate Type-2 Inflammatory Responses and Modify the Gut Microbiota of Pigs During Helminth Infection ', Frontiers in Immunology, vol. 12, 793260 . https://doi.org/10.3389/fimmu.2021.793260
Frontiers in Immunology
Myhill, L J, Stolzenbach, S, Mejer, H, Krych, L, Jakobsen, S R, Kot, W, Skovgaard, K, Canibe, N, Nejsum, P L, Nielsen, D S, Thamsborg, S M & Williams, A R 2022, ' Parasite-Probiotic Interactions in the Gut: Bacillus sp . and Enterococcus faecium Regulate Type-2 Inflammatory Responses and Modify the Gut Microbiota of Pigs During Helminth Infection ', Frontiers in Immunology, vol. 12, 793260 . https://doi.org/10.3389/fimmu.2021.793260
Frontiers in Immunology, Vol 12 (2022)
Myhill, L J, Stolzenbach, S, Mejer, H, Krych, L, Jakobsen, S R, Kot, W, Skovgaard, K, Canibe, N, Nejsum, P, Nielsen, D S, Thamsborg, S M & Williams, A R 2022, ' Parasite-Probiotic Interactions in the Gut: Bacillus sp. and Enterococcus faecium Regulate Type-2 Inflammatory Responses and Modify the Gut Microbiota of Pigs During Helminth Infection ', Frontiers in Immunology, vol. 12, 793260 . https://doi.org/10.3389/fimmu.2021.793260
Dietary probiotics may enhance gut health by directly competing with pathogenic agents and through immunostimulatory effects. These properties are recognized in the context of bacterial and viral pathogens, but less is known about interactions with e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e79a0824554f2f4c8a4b51583ef8c9c9
https://curis.ku.dk/ws/files/291222332/fimmu_12_793260.pdf
https://curis.ku.dk/ws/files/291222332/fimmu_12_793260.pdf
Autor:
Lee O’Brien Andersen, Sophie Stolzenbach, C. Rune Stensvold, Andrew R. Williams, Stig Milan Thamsborg, Dennis Sandris Nielsen, Laura J. Myhill, Helena Mejer, Lukasz Krych, Peter Nejsum
Publikováno v:
Frontiers in Microbiology, Vol 11 (2020)
Frontiers in Microbiology
Stolzenbach, S, Myhill, L J, Andersen, L OB, Krych, L, Mejer, H, Williams, A R, Nejsum, P, Stensvold, C R, Nielsen, D S & Thamsborg, S M 2020, ' Dietary Inulin and Trichuris suis Infection Promote Beneficial Bacteria Throughout the Porcine Gut ', Frontiers in Microbiology, vol. 11, 312 . https://doi.org/10.3389/fmicb.2020.00312
Frontiers in Microbiology
Stolzenbach, S, Myhill, L J, Andersen, L OB, Krych, L, Mejer, H, Williams, A R, Nejsum, P, Stensvold, C R, Nielsen, D S & Thamsborg, S M 2020, ' Dietary Inulin and Trichuris suis Infection Promote Beneficial Bacteria Throughout the Porcine Gut ', Frontiers in Microbiology, vol. 11, 312 . https://doi.org/10.3389/fmicb.2020.00312
The gut microbiota (GM) displays a profound ability to adapt to extrinsic factors, such as gastrointestinal pathogens and/or dietary alterations. Parasitic worms (helminths) and host-associated GM share a long co-evolutionary relationship, exerting m
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a7ecfd56272fe1ae073cda3b9091fb3e
https://www.frontiersin.org/article/10.3389/fmicb.2020.00312/full
https://www.frontiersin.org/article/10.3389/fmicb.2020.00312/full
Autor:
Sophie Stolzenbach, Lee O’Brien Andersen, Andrew R. Williams, Peter Nejsum, Stig Milan Thamsborg, Tina V.A. Hansen, Kerstin Skovgaard, C. Rune Stensvold, Helena Mejer, Laura J. Myhill
Publikováno v:
Myhill, L J, Stolzenbach, S, Hansen, T V A, Skovgaard, K, Stensvold, C R, Andersen, L OB, Nejsum, P, Mejer, H, Thamsborg, S M & Williams, A R 2018, ' Mucosal Barrier and Th2 Immune Responses Are Enhanced by Dietary Inulin in Pigs Infected With Trichuris suis ', Frontiers in Immunology, vol. 9, 2557 . https://doi.org/10.3389/fimmu.2018.02557
Frontiers in Immunology, Vol 9 (2018)
Myhill, L J, Stolzenbach, S, Hansen, T V A, Skovgaard, K, Stensvold, C R, Andersen, L O B, Nejsum, P, Mejer, H, Thamsborg, S M & Williams, A R 2018, ' Mucosal barrier and Th2 immune responses are enhanced by dietary inulin in pigs infected with trichuris suis ', Frontiers in Immunology, vol. 9, 2557 . https://doi.org/10.3389/fimmu.2018.02557
Myhill, L J, Stolzenbach, S, Hansen, T V A, Skovgaard, K, Stensvold, C R, Andersen, L OB, Nejsum, P, Mejer, H, Thamsborg, S M & Williams, A R 2018, ' Mucosal Barrier and Th2 Immune Responses Are Enhanced by Dietary Inulin in Pigs Infected With Trichuris suis ', Frontiers in Immunology, vol. 9, pp. 2557 . https://doi.org/10.3389/fimmu.2018.02557
Frontiers in Immunology, Vol 9 (2018)
Myhill, L J, Stolzenbach, S, Hansen, T V A, Skovgaard, K, Stensvold, C R, Andersen, L O B, Nejsum, P, Mejer, H, Thamsborg, S M & Williams, A R 2018, ' Mucosal barrier and Th2 immune responses are enhanced by dietary inulin in pigs infected with trichuris suis ', Frontiers in Immunology, vol. 9, 2557 . https://doi.org/10.3389/fimmu.2018.02557
Myhill, L J, Stolzenbach, S, Hansen, T V A, Skovgaard, K, Stensvold, C R, Andersen, L OB, Nejsum, P, Mejer, H, Thamsborg, S M & Williams, A R 2018, ' Mucosal Barrier and Th2 Immune Responses Are Enhanced by Dietary Inulin in Pigs Infected With Trichuris suis ', Frontiers in Immunology, vol. 9, pp. 2557 . https://doi.org/10.3389/fimmu.2018.02557
Diet composition may play a crucial role in shaping host immune responses and commensal gut microbiota populations. Bioactive dietary components, such as inulin, have been extensively studied for their bioactive properties, particularly in modulating
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::4c77f2030a77f528c0c7cc902acdbb4a
https://curis.ku.dk/ws/files/213242825/fimmu_09_02557.pdf
https://curis.ku.dk/ws/files/213242825/fimmu_09_02557.pdf
Autor:
Valente, Angela H.1 (AUTHOR), Jensen, Karen M. R.1 (AUTHOR), Myhill, Laura J.1 (AUTHOR), Zhu, Ling1 (AUTHOR), Mentzel, Caroline M. J.1 (AUTHOR), Krych, Lukasz2 (AUTHOR), Simonsen, Henrik T.3 (AUTHOR), Castro-Mejía, Josue L.2 (AUTHOR), Gobbi, Alex4 (AUTHOR), Bach Knudsen, Knud Erik5 (AUTHOR), Nielsen, Dennis S.2 (AUTHOR), Thamsborg, Stig M.1 (AUTHOR), Williams, Andrew R.1 (AUTHOR) arw@sund.ku.dk
Publikováno v:
BMC Biology. 6/14/2023, Vol. 21 Issue 1, p1-16. 16p.
Autor:
Williams, Andrew R.1 (AUTHOR) arw@sund.ku.dk, Myhill, Laura J.1 (AUTHOR), Stolzenbach, Sophie1 (AUTHOR), Nejsum, Peter1,2 (AUTHOR), Mejer, Helena1 (AUTHOR), Nielsen, Dennis S.3 (AUTHOR), Thamsborg, Stig M.1 (AUTHOR)
Publikováno v:
BMC Veterinary Research. 1/29/2021, Vol. 17 Issue 1, p1-9. 9p.