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pro vyhledávání: '"Sophie A, Carty"'
Publikováno v:
Nutritiondietetics: the journal of the Dietitians Association of Australia. 74(2)
An adapted ethnographic approach was used to explore household factors that influence family fruit and vegetable consumption when access and cost barriers are removed. 'Structural' barriers, such as food affordability and accessibility, are likely to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::5401e6aacefab46c2fce90b3e3ce2499
https://pubmed.ncbi.nlm.nih.gov/28731639
https://pubmed.ncbi.nlm.nih.gov/28731639
