Zobrazeno 1 - 10
of 36
pro vyhledávání: '"Sooksawat D"'
Autor:
Klaimanee E; Division of Physical Science and Center of Excellence for Innovation in Chemistry, Faculty of Science, Prince of Songkla University, Hat-Yai, Songkhla 90112, Thailand., Temram T; Division of Physical Science and Center of Excellence for Innovation in Chemistry, Faculty of Science, Prince of Songkla University, Hat-Yai, Songkhla 90112, Thailand., Ratanaphan A; Department of Pharmaceutical Chemistry, Faculty of Pharmaceutical Sciences, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand., Saithong S; Division of Physical Science and Center of Excellence for Innovation in Chemistry, Faculty of Science, Prince of Songkla University, Hat-Yai, Songkhla 90112, Thailand; Medical Science Research and Innovation Institute, Research and Development Office, Prince of Songkla University, Hat-Yai 90112, Thailand., Sooksawat D; Division of Physical Science and Center of Excellence for Innovation in Chemistry, Faculty of Science, Prince of Songkla University, Hat-Yai, Songkhla 90112, Thailand., Samphao A; Department of Chemistry, Faculty of Science, Ubonratchathani University, Ubonratchathani, 34190, Thailand., Yakiyama Y; Division of Applied Chemistry, Graduate School of Engineering, and Innovative Catalysis Science Division, Institute for Open and Transdisciplinary Research Initiatives (ICS-OTRI), Osaka University, Suita, Osaka 565-0871, Japan., Sakurai H; Division of Applied Chemistry, Graduate School of Engineering, and Innovative Catalysis Science Division, Institute for Open and Transdisciplinary Research Initiatives (ICS-OTRI), Osaka University, Suita, Osaka 565-0871, Japan., Konno T; Department of Chemistry, Graduate School of Science, Osaka University, Toyonaka, Osaka 560-0043, Japan; Department of Chemistry, College of Science, National Taiwan Normal University, Taipei 11677, Taiwan., Tantirungrotechai Y; Thammasat University Research Unit in Innovation of Molecular Hybrid for Biomedical Application and Division of Chemistry, Faculty of Science and Technology, Thammasat University, Pathumthani 12120, Thailand., Choojun K; Catalytic Chemistry Research Unit, School of Science, King Mongkut's Institute of Technology Ladkrabang, Chalongkrung Road, Ladkrabang, Bangkok 10520, Thailand., Leesakul N; Division of Physical Science and Center of Excellence for Innovation in Chemistry, Faculty of Science, Prince of Songkla University, Hat-Yai, Songkhla 90112, Thailand. Electronic address: nararak.le@psu.ac.th.
Publikováno v:
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy [Spectrochim Acta A Mol Biomol Spectrosc] 2025 Jan 15; Vol. 325, pp. 125150. Date of Electronic Publication: 2024 Sep 14.
Autor:
Decha N; Division of Physical Science, Center of Excellence for Innovation in Chemistry, Faculty of Science, Prince of Songkla University Hat Yai Songkhla 90110 Thailand chittreeya.t@psu.ac.th., Sirirak J; Department of Chemistry, Faculty of Science, Silpakorn University Nakhon Pathom 73000 Thailand., Sooksawat D; Division of Physical Science, Center of Excellence for Innovation in Chemistry, Faculty of Science, Prince of Songkla University Hat Yai Songkhla 90110 Thailand chittreeya.t@psu.ac.th.; Center of Excellence for Trace Analysis and Biosensor, Prince of Songkla University Hat Yai Songkhla 90110 Thailand., Phonchai A; Division of Health and Applied Sciences, Faculty of Science, Prince of Songkla University Hat Yai Songkhla 90110 Thailand.; Forensic Science Innovation and Service Center, Prince of Songkla University Hat Yai Songkhla 90110 Thailand., Pornsuwan S; Department of Chemistry, Center of Excellence for Innovation in Chemistry, Faculty of Science, Mahidol University Bangkok 10400 Thailand., Tansakul C; Division of Physical Science, Center of Excellence for Innovation in Chemistry, Faculty of Science, Prince of Songkla University Hat Yai Songkhla 90110 Thailand chittreeya.t@psu.ac.th.
Publikováno v:
RSC advances [RSC Adv] 2023 Sep 18; Vol. 13 (39), pp. 27663-27671. Date of Electronic Publication: 2023 Sep 18 (Print Publication: 2023).
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Autor:
Sukree W; Higher Education Research Promotion and National Research University Project of Thailand, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Center of Excellence for Innovation in Chemistry and Center of Excellence for Trace Analysis and Biosensor, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand., Sooksawat D; Higher Education Research Promotion and National Research University Project of Thailand, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Center of Excellence for Innovation in Chemistry and Center of Excellence for Trace Analysis and Biosensor, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand., Kanatharana P; Higher Education Research Promotion and National Research University Project of Thailand, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Center of Excellence for Innovation in Chemistry and Center of Excellence for Trace Analysis and Biosensor, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand., Thavarungkul P; Higher Education Research Promotion and National Research University Project of Thailand, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Center of Excellence for Innovation in Chemistry and Center of Excellence for Trace Analysis and Biosensor, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Department of Physics, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand., Thammakhet-Buranachai C; Higher Education Research Promotion and National Research University Project of Thailand, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Center of Excellence for Innovation in Chemistry and Center of Excellence for Trace Analysis and Biosensor, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand.; Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla, Thailand.
Publikováno v:
Journal of environmental science and health. Part. B, Pesticides, food contaminants, and agricultural wastes [J Environ Sci Health B] 2020; Vol. 55 (1), pp. 60-68. Date of Electronic Publication: 2019 Sep 05.
Autor:
Yuphintharakun N; Trace Analysis and Biosensor Research Center, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand; Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand., Nurerk P; Trace Analysis and Biosensor Research Center, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand; Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand., Chullasat K; Trace Analysis and Biosensor Research Center, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand; Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand., Kanatharana P; Trace Analysis and Biosensor Research Center, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand; Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand., Davis F; University of Chichester, College Lane, Chichester, West Sussex P019 6PE, UK., Sooksawat D; Trace Analysis and Biosensor Research Center, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand; Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand., Bunkoed O; Trace Analysis and Biosensor Research Center, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand; Center of Excellence for Innovation in Chemistry, Department of Chemistry, Faculty of Science, Prince of Songkla University, Hat Yai, Songkhla 90112, Thailand. Electronic address: opas.b@psu.ac.th.
Publikováno v:
Spectrochimica acta. Part A, Molecular and biomolecular spectroscopy [Spectrochim Acta A Mol Biomol Spectrosc] 2018 Aug 05; Vol. 201, pp. 382-391. Date of Electronic Publication: 2018 May 10.
Autor:
Shtykov, S. N.1 (AUTHOR) shtykovsn@mail.ru, Smirnova, T. D.1 (AUTHOR), Rusanova, T. Yu.1 (AUTHOR)
Publikováno v:
Journal of Analytical Chemistry. Nov2023, Vol. 78 Issue 11, p1437-1451. 15p.
Autor:
Sooksawat D; EaStCHEM School of Chemistry, University of Edinburgh, The King's Buildings, West Mains Road, Edinburgh, EH9 3JJ, UK. Paul.Lusby@ed.ac.uk., Pike SJ, Slawin AM, Lusby PJ
Publikováno v:
Chemical communications (Cambridge, England) [Chem Commun (Camb)] 2013 Dec 07; Vol. 49 (94), pp. 11077-9.
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