Výsledky vyhledávání - "Sook Fun Pang"

Optimisation of microwave-assisted extraction (MAE) of anthraquinone and flavonoids from Senna alata (L.) Roxb

Autor: Sook Fun Pang, Yi Ling Yeong, Jolius Gimbun, Aditya Putranto

Publikováno v: Natural Product Research. 36:3756-3760

This paper investigates the optimum processing conditions of microwave assisted extraction (MAE) of anthraquinone (aloe emodin, AE) and flavonoids (kaempferol 3-gentiobioside, K3G and kaempferol, KA) from Senna alata (L.) Roxb. The kinetic study indi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::93f6261ea20bb73678401202b806b2b8
https://doi.org/10.1080/14786419.2021.1881096

Zobrazit plný text záznamu

Microwave-Assisted Extraction of Andrographolide, 14-Deoxy-11,12- didehydroandrographolide and Neoandrographolide from Andrographis paniculata: An Optimisation Study

Autor: Sook Fun Pang, Vi Vien Chia, Jolius Gimbun, Mashitah M. Yusoff, Sureena Abdullah

Publikováno v: Current Nutrition & Food Science. 16:1318-1325

Background: Andrographis paniculata is often used as functional foods owing to its broad range of pharmaceutical activities due to the presence of main terpene compounds such as andrographolide, 14-deoxy-11,12-didehydroandrographolide and neoandrogra

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::67d484510962543cbcff393b21d2b010
https://doi.org/10.2174/1573401316666200228120300

Zobrazit plný text záznamu

Thermal degradation kinetics of andrographolide, 14-deoxy-11,12-didehydroandrographolide and neoandrographolide extracted from Andrographis paniculata’s plant at different temperature

Autor: Vi Vien Chia, Yi Ling Yeong, Sook Fun Pang, Jolius Gimbun

Publikováno v: II INTERNATIONAL SCIENTIFIC FORUM ON COMPUTER AND ENERGY SCIENCES (WFCES-II 2021).

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::82504187d558ddc3f8621270f7b955c6
https://doi.org/10.1063/5.0099710

Zobrazit plný text záznamu

Assessment of Size Reduction and Extraction Methods on the Yield of Gallic Acid from Labisia pumila Leaf via Microstructures Analysis

Autor: Woon Phui Law, Jolius Gimbun, Sook Fun Pang, Afiqah Yeop, Mashitah M. Yusoff

Publikováno v: Materials Today: Proceedings. 19:1280-1286

The effect of size reduction and extraction methods on the gallic acid (GA) extraction yield from Labisia pumila leaf is presented. The GA extraction from a dried powdered L. pumila leaves with particle size distribution ranging from 66.66 to 1055.18

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::9cc3b781c8a6bc733a13dc352aef97e4
https://doi.org/10.1016/j.matpr.2019.11.134

Zobrazit plný text záznamu

Effect of extraction temperature and time on the extraction of phenolic compounds and antioxidant capacity of Phaleria macrocarpa fruit

Autor: Mashitah M. Yusoff, Jolius Gimbun, Sook Fun Pang, Peng Yee Lim

Publikováno v: Asia Proceedings of Social Sciences. 2:14-18

Phaleria macrocarpa (ver. name: â€˜mahkota dewaâ€™) is a plant which has many medically useful antioxidant activities (Anggraini & Lewandowsky, 2015). The polyphenols responsible for this antioxidant activity has to be extracted before it ca

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::c49698f063e1b6df51f50ff43a1ba61b
https://doi.org/10.31580/apss.v2i1.271

Zobrazit plný text záznamu

Assessment of Phenolic Compounds Stability and Retention during Spray Drying of Phyllanthus niruri Extracts

Autor: Suok Ling Nguang, Jolius Gimbun, Sook Fun Pang, Siew Choo Chin, Keing Lee Kee, Yi Ling Yeong

Publikováno v: Industrial & Engineering Chemistry Research. 58:752-761

This paper presents a method to enhance the thermal stability of Phyllanthus niruri polyphenols during spray drying. The major polyphenol content of the extracts derived from the aerial part of the plant was analyzed, using ultra-high-performance liq

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::085965e57fa7c225cb0429717d8fca9e
https://doi.org/10.1021/acs.iecr.8b03060

Zobrazit plný text záznamu

Stability and controlled release enhancement of Labisia pumila's polyphenols

Autor: Jolius Gimbun, Afiqah Yeop, Jessinta Sandanasamy, Sook Fun Pang

Publikováno v: Food Bioscience. 41:101025

The thermal stability and controlled release of Labisia pumila's polyphenols was increased using a surface protein encapsulated microcapsule. The polyphenols were measured using an ultra-performance liquid chromatography, whereas the degradation mech

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::3517345c1006849dceab91702dddc325
https://doi.org/10.1016/j.fbio.2021.101025

Zobrazit plný text záznamu

Microwave-Irradiation Induced Fast Simultaneous Extraction of Methoxylated and Hydroxylated Phenolic Compounds from Orthosiphon stamineus Leaves

Autor: Mashitah M. Yusoff, Mei Zhu Lau, Jolius Gimbun, Sook Fun Pang

Publikováno v: Materials Science Forum. 890:155-158

A combined effect of microwave irradiation and solvent types on the phenolic compounds extraction from Orthosiphon stamineus leaves was studied. The effect of as extraction time, the microwave irradiation power and solid to solvent ratio on the extra

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::e84ae6eafca5b0bdee0217f0d788bbab
https://doi.org/10.4028/www.scientific.net/msf.890.155

Zobrazit plný text záznamu

Orthosiphon stamineus (Java Tea)

Autor: Jolius Gimbun, Mashitah M. Yusoff, Sook Fun Pang

Orthosiphon stamineus has long been used in traditional medicine in East India, Indo China, South East Asia, and tropical regions of Australia where the plant is usually found. This chapter provides a review of preclinical and clinical trials related

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::7bf62c655299b35d6bbd3de76f38ec2e
https://doi.org/10.1016/b978-0-12-812491-8.00047-3

Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání