Zobrazeno 1 - 10
of 52
pro vyhledávání: '"Soo Dong Park"'
Autor:
Na Yeon Kim, Ho Yeon Lee, Yoon Young Choi, Sung Jun Mo, Soomin Jeon, Jang Ho Ha, Soo Dong Park, Jae-Jung Shim, Jaehwan Lee, Bong Geun Chung
Publikováno v:
Nano Convergence, Vol 11, Iss 1, Pp 1-13 (2024)
Abstract A new perspective suggests that a dynamic bidirectional communication system, often referred to as the microbiome-gut-brain axis, exists among the gut, its microbiome, and the central nervous system (CNS). This system may influence brain hea
Externí odkaz:
https://doaj.org/article/90c4944080024af08c83b53d6c9dcaf5
Autor:
Seong Goo Kang, Yoon Young Choi, Sung Jun Mo, Tae Hyeon Kim, Jang Ho Ha, Dong Ki Hong, Hayera Lee, Soo Dong Park, Jae-Jung Shim, Jung-Lyoul Lee, Bong Geun Chung
Publikováno v:
Nano Convergence, Vol 10, Iss 1, Pp 1-13 (2023)
Abstract Metabolism, is a complex process involving the gut and the liver tissue, is difficult to be reproduced in vitro with conventional single cell culture systems. To tackle this challenge, we developed a gut-liver-axis chip consisting of the gut
Externí odkaz:
https://doaj.org/article/5db49a3e8eb545bb936f8c9941be6525
Autor:
Min Seo Jeon, Yoon Young Choi, Sung Jun Mo, Jang Ho Ha, Young Seo Lee, Hee Uk Lee, Soo Dong Park, Jae-Jung Shim, Jung-Lyoul Lee, Bong Geun Chung
Publikováno v:
Nano Convergence, Vol 9, Iss 1, Pp 1-13 (2022)
Abstract The intestinal microbiome affects a number of biological functions of the organism. Although the animal model is a powerful tool to study the relationship between the host and microbe, a physiologically relevant in vitro human intestinal sys
Externí odkaz:
https://doaj.org/article/cb6d98ee96df4f7ab9b1e0bde0ceff1e
Autor:
Bora Nam, Soo A Kim, Soo Dong Park, Hyeon Ji Kim, Ji Soo Kim, Chu Hyun Bae, Joo Yun Kim, Woo Nam, Jung Lyoul Lee, Jae Hun Sim
Publikováno v:
PLoS ONE, Vol 15, Iss 4, p e0231268 (2020)
Despite increasing research on the gut-skin axis, there is a lack of comprehensive studies on the improvement of skin health through the regulation of the intestinal condition in humans. In this study, we investigated the benefits of Lactobacillus pl
Externí odkaz:
https://doaj.org/article/9132bce0339942c3a1ff9d0fdf54080d
Autor:
Jeong Yoon Lee, Hyung Gu Son, Yejin Koo, Seung Hee Jung, Soo-Dong Park, Jae-Jung Shim, Jung-Lyoul Lee, Yoo-Hyun Lee
Publikováno v:
Journal of Medicinal Food. 26:224-231
Autor:
Hyeon Ji Kim, Sung Joon Mo, Jisoo Kim, Bora Nam, Soo‐Dong Park, Jae‐Jung Sim, Jaehun Sim, Jung‐Lyoul Lee
Publikováno v:
Food Science & Nutrition. 11:1531-1543
Publikováno v:
Preventive Nutrition and Food Science. 27:414-422
Publikováno v:
Preventive Nutrition and Food Science. 27:188-197
Autor:
Woo Nam, Jae-Hun Sim, Soo-Dong Park, Jisoo Kim, Hyeonji Kim, Chu Hyun Bae, Bora Nam, Jung-Lyoul Lee, Jooyun Kim
Publikováno v:
Journal of Medicinal Food. 24:569-576
Ginseng (the root of Panax ginseng Meyer) has been reported to have many biologic therapeutic effects, including anti-inflammatory properties, and ginsenosides are considered as one of the factors responsible for these therapeutic effects. To improve
Autor:
Woo Nam, Jae-Hun Sim, Jisoo Kim, Jung-Lyoul Lee, Chuhyun Bae, Jooyun Kim, Hyeonji Kim, Soo-Dong Park, Bora Nam
Publikováno v:
Journal of Medicinal Food. 24:517-526
The incidence of respiratory diseases, such as asthma, has substantially increased in recent times owing to environmental changes, such as air pollution. Induction of a chronic inflammatory response begins with production of biologically active media