Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Sonja M. Jakovetić"'
Autor:
Stefanović, Andrea B. *, Jovanović, Jelena R. *, Balanč, Bojana D., Šekuljica, Nataša Ž., Tanasković, Sonja M. Jakovetić *, Dojčinović, Marina B., Knežević-Jugović, Zorica D. *
Publikováno v:
In Poultry Science 1 June 2018 97(6):2218-2229
Akademický článek
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Autor:
Dušan Ž. Mijin, Nevena D. Ognjanović, Sanja Grbavčić, Sonja M. Jakovetić, Zorica Knežević-Jugović, Nevena Ž. Prlainović, Nataša Ž. Šekuljica
Publikováno v:
CLEAN - Soil, Air, Water. 44:891-900
Autor:
Dejan Bezbradica, Milica Carević, Maja Vukašinović-Sekulić, Katarina Banjanac, Sonja M. Jakovetić, Marija Ćorović, Ana Milivojević
Publikováno v:
Zaštita materijala
Zaštita materijala (2016) 57(2):265-273
Zaštita materijala (2016) 57(2):265-273
Galactosidases are group of enzymes gaining increasing attention in recent times due to the fact they catalyse hydrolysis of galatose-containing oligosaccharide, which reduce digestibility of various food and feed products. Microbial production of ga
Autor:
Jelena R, Jovanović, Andrea B, Stefanović, Nataša Ž, Šekuljica, Sonja M Jakovetić, Tanasković, Marina B, Dojčinović, Branko M, Bugarski, Zorica D, Knežević-Jugović
Publikováno v:
Journal of food science. 81(11)
The impact of ultrasound waves generated by probe-type sonicator and ultrasound cleaning bath on egg white protein susceptibility to hydrolysis by alcalase compared to both thermal pretreatment and conventional enzymatic hydrolysis was quantitatively
Autor:
Zorica Knežević-Jugović, Sonja M. Jakovetić, Sanja Grbavčić, Branimir Jugović, Nevena Luković, Jelena R. Jovanović, Milica M. Gvozdenović
Publikováno v:
Food and Bioprocess Technology
The objective of this research was to design an efficient continuously operated membrane reactor with a separation unit for egg white protein (EWP) hydrolysis and production of hydrolysates with improved antioxidant properties. For this purpose, a me
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::427d876a805d32a63d0fe6ddc0a522bd
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/3008
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/3008
Autor:
Nedeljko Milosavljević, Melina Kalagasidis Krušić, Nikola Milašinović, Sonja M. Jakovetić, Jovanka M. Filipović, Marija Lučić, Zorica Knežević-Jugović
Publikováno v:
The Scientific World Journal, Vol 2014 (2014)
Scientific World Journal
Scientific world journal
The Scientific World Journal
Scientific World Journal
Scientific world journal
The Scientific World Journal
This study reports the synthesis of polymeric matrices based onN-isopropylacrylamide and itaconic acid and its application for immobilization of lipase fromCandida rugosa. The lipase was immobilized by entrapment method. Free and immobilized lipase a
Autor:
Rafael Picazo-Espinosa, Sonja M. Jakovetić, Dejan Bezbradica, Nevena Luković, Nevenka Bošković-Vragolović, Zorica Knežević-Jugović
Publikováno v:
Industrial & Engineering Chemistry Research
Ethyl cinnamate, an ester known as flavor and fragrance compound, has been synthesized using two immobilized bioreactor systems, batch and fluidized bed bioreactors. The enzyme used for this synthesis is a commercial lipase B preparation, Novozyme 43
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::058fa31d4773d85e357ca2d9c96aa849
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/2431
http://TechnoRep.tmf.bg.ac.rs/handle/123456789/2431
Autor:
Branimir Jugović, Mirjana G. Antov, Dejan Bezbradica, Dušan Ž. Mijin, Sonja M. Jakovetić, Milica M. Gvozdenović, Zorica Knežević-Jugović
Publikováno v:
Applied Biochemistry and Biotechnology
Immobilized lipase from Candida antarctica (Novozyme 435) was tested for the synthesis of various phenolic acid esters (ethyl and n-butyl cinnamate, ethyl p-coumarate and n-butyl p-methoxycinnamate). The second-order kinetic model was used to mathema
Autor:
Sonja M. Jakovetić, Dejan Bezbradica, Milica M. Gvozdenović, Branimir Jugović, Zorica Knežević-Jugović
Publikováno v:
Journal of Molecular Catalysis B: Enzymatic
Journal of Molecular Catalysis B-Enzymatic
Journal of Molecular Catalysis B-Enzymatic
Electrochemical synthesis of polyaniline support for enzyme immobilization provides easier control over the properties of obtained polymer and reduced risk of biocatalyst inactivation with residues of toxic compounds. In the present study, immobiliza
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::08a0937b5df798346e0f4ba9b949a1c2
https://hdl.handle.net/21.15107/rcub_dais_702
https://hdl.handle.net/21.15107/rcub_dais_702