Zobrazeno 1 - 10
of 386
pro vyhledávání: '"Song, Wenjun"'
Autor:
Wang, Wei, Song, Wenjun, Li, Yanshuai, Guo, Yaqing, Yang, Keqin, Yu, Lianghao, Xie, Furong, Ren, Qingqing, He, Kun, Wang, Shun, Yuan, Yifei
Publikováno v:
In Nano Energy 1 June 2024 124
Autor:
Guan, Yefeng, Zhang, Junjun, Zhang, Jianing, Song, Wenjun, Shi, Jiyong, Huang, Xiaowei, Zhai, Xiaodong, Zhang, Di, Li, Zhihua, Zou, Xiaobo
Publikováno v:
In Food Control June 2024 160
Publikováno v:
In Food Chemistry 30 March 2024 437 Part 1
Autor:
Oo, Hnin Hnin, Mohan, Madhuvanthi, Song, Wenjun, Rojas-Carabali, William, Tsui, Edmund, de-la-Torre, Alejandra, Cifuentes-González, Carlos, Rousselot, Andres, Srinivas, Sangly P., Aslam, Tariq, Gupta, Vishali, Agrawal, Rupesh
Publikováno v:
In Survey of Ophthalmology March-April 2024 69(2):253-264
Autor:
Song, Wenjun, Zhai, Xiaodong, Shi, Jiyong, Zou, Xiaobo, Xue, Yuhong, Sun, Yue, Sun, Wei, Zhang, Junjun, Huang, Xiaowei, Li, Zhihua, Shen, Tingting, Li, Yanxiao, Zhou, Chenguang, Holmes, Melvin, Gong, Yunyun, Povey, Megan
Publikováno v:
In Food Chemistry 15 February 2024 434
Publikováno v:
In Progress in Natural Science: Materials International February 2024 34(1):172-177
Autor:
Wei, Xiaoou, Song, Wenjun, Fan, Yushan, Sun, Yue, Li, Zhihua, Chen, Shiqi, Shi, Jiyong, Zhang, Di, Zou, Xiaobo, Xu, Xuechao
Publikováno v:
In Food Chemistry 15 January 2024 431
Autor:
Song, Wenjun1,2 (AUTHOR), Mansor, Nor Shuhada2 (AUTHOR), Shari, Nurul Izzah3 (AUTHOR), Zhang, Ruiling1 (AUTHOR) zhangruilingxxmu@126.com, Abdullah, Mohammad Farris Iman Leong Bin2 (AUTHOR) farris@usm.my
Publikováno v:
BMC Public Health. 1/13/2024, Vol. 24 Issue 1, p1-10. 10p.
Autor:
Song, Wenjun1,2 (AUTHOR), Mansor, Nor Shuhada2 (AUTHOR), Shari, Nurul Izzah3 (AUTHOR), Azman, Nizuwan4 (AUTHOR), Zhang, Ruiling1 (AUTHOR) zhangruilingxxmu@126.com, Leong Bin Abdullah, Mohammad Farris Iman2 (AUTHOR) zhangruilingxxmu@126.com
Publikováno v:
PLoS ONE. 11/21/2023, Vol. 18 Issue 11, p1-13. 13p.
Publikováno v:
Shipin Kexue, Vol 44, Iss 3, Pp 194-200 (2023)
Roselle anthocyanins were acylated and acylated anthocyanins with higher thermal and light stability were obtained. Then, a smart indicator film was prepared using polyvinyl alcohol and β-cyclodextrin as film-forming substrates and acylated anthocya
Externí odkaz:
https://doaj.org/article/08d3362ced83429c9cce50a643777ec0