Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Somayeh Mousavi Nodoushan"'
Autor:
Neda Mollakhalili Meybodi, Amir Mohammad Mortazavian, Leila Mirmoghtadaie, Seyede Marzieh Hosseini, Seyyed Ali Yasini, Mohammad Hossein Azizi, Somayeh Mousavi Nodoushan
Publikováno v:
Applied Food Biotechnology, Vol 6, Iss 3, Pp 151-164 (2019)
Background and objective: Lysine-glutamine crosslink formation catalyzed by microbial transglutaminase is supposed to affect improvement of lysine availability in wheat bread. Present study is done to investigate the effect of microbial transglutamin
Externí odkaz:
https://doaj.org/article/f7c870646fca45598616ecc69697aba7
Autor:
Abdolamir Ghadaksaz, Somayeh Mousavi Nodoushan, Hamid Sedighian, Elham Behzadi, Abbas Ali Imani Fooladi
Publikováno v:
Probiotics and Antimicrobial Proteins. 14:224-237
Probiotics are living microorganisms that have favorable effects on human and animal health. The most usual types of microorganisms recruited as probiotics are lactic acid bacteria (LAB) and bifidobacteria. To date, numerous utilizations of probiotic
Autor:
Navid Nasirizadeh, Somayeh Mousavi Nodoushan, Abbas Ali Imani Fooladi, Raheleh Halabian, Jafar Amani
Publikováno v:
Biosensors and Bioelectronics. 127:221-228
Detection of staphylococcal enterotoxin B (SEB) as a bacterial toxin causing severe food poisoning is of great importance. Herein, we developed an electrochemical aptasensor for SEB detection using a screen printed electrode modified with reduced gra
Publikováno v:
Analytical Methods. 11:6033-6042
An electrochemical aptasensor was developed for the detection of aflatoxin B1 using a nanocomposite of graphene oxide and gold nanowires. The aptasensor mechanism was based on the difference in the differential pulse voltammetry peak current upon det
Autor:
Somayeh Mousavi Nodoushan, Navid Nasirizadeh, Hamid Sedighian, Reza Kachuei, Mostafa Azimzadeh-Taft, Abbas Ali Imani Fooladi
Publikováno v:
Diamond and Related Materials. 127:109042