Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Solokhin, S.A."'
Autor:
Belokurova, E.V., Solokhin, S.A.
The article considers the possibility of using probiotic whey in technology of pastries. Pilot product is designed on the basis of traditional technology, taking into account the properties of the introduced additives and technological parameters to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::32a22263991e0ee5b1a0cad295466822
Autor:
Garnov, S.V., Solokhin, S.A., Obraztsova, E.D., Lobach, A.S., Obraztsov, P.A., Chernov, A.I., Bukin, V.V., Sirotkin, A.A., Zagumennyi, Y.D., Zavartsev, Y.D., Kutovoi, S.A., Shcherbakov, I.A.
Publikováno v:
Laser Physics Letters; Sep2007, Vol. 4 Issue 9, p648-651, 4p
Publikováno v:
Quantum Electronics; September 2019, Vol. 49 Issue: 9
Publikováno v:
Quantum Electronics; February 2017, Vol. 47 Issue: 1
Publikováno v:
2014 International Conference Laser Optics; 2014, p1-1, 1p
Publikováno v:
2014 International Conference Laser Optics; 2014, p1-1, 1p