Zobrazeno 1 - 10 of 52 pro vyhledávání: '"Sojin Jung"'
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Akademický článek
'We are watching you': investigation of consumer-employee perception gaps and the employee expectations-employer performance gaps
Autor: Stacy H. Lee, Sojin Jung, Jung Ha-Brookshire
Publikováno v: Fashion and Textiles, Vol 10, Iss 1, Pp 1-19 (2023)
Abstract Based on the social contract theory and social exchange theories, this study examined the Corporations’ social responsibility (CSR) gaps perceived by fashion firms’ internal (i.e., employees) and external (i.e., consumers) stakeholders.
Externí odkaz: https://doaj.org/article/79509b87d78640cc9fb75b342d1323da
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4
Akademický článek
Toward a deeper understanding of the roles of personal and business networks and market knowledge in SMEs’ international performance
Autor: Byoungho Jin, Sojin Jung
Publikováno v: Journal of Small Business and Enterprise Development, 2016, Vol. 23, Issue 3, pp. 812-830.
Externí odkaz: http://www.emeraldinsight.com/doi/10.1108/JSBED-08-2015-0104
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8
Benefit appeals and perceived corporate hypocrisy: implications for the CSR performance of fast fashion brands
Autor: Xiaoyong Wei, Sojin Jung
Publikováno v: Journal of Product & Brand Management. 31:206-217
Purpose When fast fashion brands launch corporate social responsibility (CSR) programs, consumers may consider these brands to behave hypocritically as their business model is generally perceived as being inconsistent with sustainable practices. Buil
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::09d4a7f4e61e7b3e5f07eaecddfcc5a6
https://doi.org/10.1108/jpbm-04-2020-2850
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9
From co-consumption to co-production: A systematic review and research synthesis of collaborative consumption practices
Autor: Sojin Jung, Tsan-Ming Choi, Chris K.Y. Lo, Xiaoyong Wei
Publikováno v: Journal of Business Research. 129:282-294
Collaborative consumption (CC) relies on both co-consumption and co-production models. To better understand this phenomenon, we analyzed 123 CC research articles from both co-consumption and co-production sides, and identified four relevant research
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::2f83c96a7eeb744dbb8da3ddf23bf18c
https://doi.org/10.1016/j.jbusres.2021.02.027
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10
What to say and what to do: the determinants of corporate hypocrisy and its negative consequences for the customer–brand relationship
Autor: Sojin Jung, Gargi Bhaduri, Jung Ha-Brookshire
Publikováno v: Journal of Product & Brand Management. 30:481-491
Purpose This study aims to empirically examine the determinants of corporate hypocrisy and to investigate the potential negative impact on the consumer–brand relationship, specifically on trust, switch and resilience intentions. Design/methodology/
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::bd0ec4dd1e9ad0c8018e6e6f67806e52
https://doi.org/10.1108/jpbm-08-2019-2495
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