Zobrazeno 1 - 10
of 316
pro vyhledávání: '"Soichi Arai"'
Autor:
Asuka Kamei, Yuki Watanabe, Kaori Kondo, Shinji Okada, Fumika Shinozaki, Tomoko Ishijima, Yuji Nakai, Takashi Kondo, Soichi Arai, Keiko Abe
Publikováno v:
PLoS ONE, Vol 8, Iss 6, p e65732 (2013)
Iron is an essential mineral for the body, and iron deficiency generally leads to anemia. However, because non-anemic iron deficiency can exist, we performed a comprehensive transcriptome analysis of the liver to define the effects of this condition
Externí odkaz:
https://doaj.org/article/a449ef78b6604d3ca2bd919e4278e67f
Examination of Conditions that the Point System Contributes to the Activation of Local Communication
Publikováno v:
Human Interface and the Management of Information: Visual and Information Design ISBN: 9783031064234
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::b44a464fbc36217a567b20de5adcc391
https://doi.org/10.1007/978-3-031-06424-1_9
https://doi.org/10.1007/978-3-031-06424-1_9
Autor:
Akihito Yasuoka, Takashi Kondo, Fumika Shinozaki, Keiko Abe, Kaori Kondo, Yuki Watanabe, Kousuke Shimada, Soichi Arai, Asuka Kamei
Publikováno v:
Molecular Nutrition & Food Research. 64:2000284
Scope Japanese yam propagules are supposed to have high potential as a functional food. However, there are almost no studies examining their physiological function. This study aims to elucidate the physiological function of Japanese yam propagules th
Publikováno v:
Food Science and Technology Research. 21:111-115
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 78:115-123
This was a pilot study carried out to develop a new protein food item from imbibed soybean before germination. It identified the significance of a short stage after imbibition and before germination, and that vitamin C production was activated in as
Autor:
Takashi Kondo, Kaori Kondo, Yuki Watanabe, Asuka Kamei, Keiko Abe, Kosuke Shimada, Akihito Yasuoka, Soichi Arai, Kota Kumagai, Fumika Shinozaki, Takashi Abe
Publikováno v:
Genes & Nutrition
Background VAAM is an amino acid mixture that simulates the composition of Vespa larval saliva. VAAM enhanced physical endurance of mice and have been used by athletes as a supplementary drink before exercise. However, there is no information on the
Autor:
Keisuke Kitamura, Kazunori Suzuki, Masao Ishimoto, Soichi Arai, Masaharu Kuroda, Keiko Abe, Hiroto Kondo
Publikováno v:
Bioscience, biotechnology, and biochemistry. 60(2)
Oryzacystatins I and II, cysteine proteinase inhibitors in rice seeds, caused growth retardation of different species of bean insect pests, Callosobruchus chinensis (Coleoptera) and Riptortus clavatus (Hemiptera), when added to their diets at concent
Publikováno v:
Bioscience, biotechnology, and biochemistry. 56(7)
Autor:
Kiyoshi Mura, Miki Tadaishi, Tomoko Tamura, Toshichika Takita, Soichi Arai, Akiko Shimizu-Ibuka, Naoko Inoue
Publikováno v:
Bioscience, Biotechnology, and Biochemistry. 76:834-837
Feeding a high-cholesterol diet with a water-soluble peanut skin polyphenol fraction to rats reduced their plasma cholesterol level, with an increase in fecal cholesterol excretion. The hypocholesterolemic effect was greater with the lower-molecular-
Autor:
Soichi ARAI
Publikováno v:
KAGAKU TO SEIBUTSU. 50:215-218