Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Sohei Kitada"'
Publikováno v:
Advances in Computer Entertainment Technology
In this paper, we describe the dynamic sign system in public space using RFID and transparent screen. This system called Paravision is made to experiment whether signs can be entertaining. With all users having their own RFID tags, and RFID reader pl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::3733acd2007a9c9d06a72f29cffc580c
https://doi.org/10.1145/1178823.1178928
https://doi.org/10.1145/1178823.1178928
Publikováno v:
The Journal of General and Applied Microbiology. 7:145-154
1. Lysine accumulation by various auxotrophs was found. Especially a large quantity of lysine was accumulated by homoserine-less mutant of glutamic acid producer, previously named Micrococcus glutamicus. All homoserine-less mutants tested including B
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f39a26a2268f9655223f3c2c34829182
https://doi.org/10.2323/jgam.7.145
https://doi.org/10.2323/jgam.7.145
Publikováno v:
The Journal of General and Applied Microbiology. 7:41-51
Many auxotrophic mutants were obtained from glutamic acid bacteria by UV, Co60 irradiation applying penicillin selection method. Mutants which accumulate ornithine, lysine, valine, homoserine, phenylalanine, diaminopimelic acid, α-aminobutyrate, tyr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::76e680a30dceebb792ff8a8979fd4a9c
https://doi.org/10.2323/jgam.7.41
https://doi.org/10.2323/jgam.7.41
Publikováno v:
The Journal of General and Applied Microbiology. 7:52-69
1. Isoleucine-less and leucine-less mutants of glutamic acid producing bacteria accumulated a considerable amount of valine in culture broth. Accumulation of this amino acid also occurred in the following mutants: threonine-less, threonine and methio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::9283f8056c2c3484cbb68cefa899ac0e
https://doi.org/10.2323/jgam.7.52
https://doi.org/10.2323/jgam.7.52
Publikováno v:
The Journal of General and Applied Microbiology. 4:128-129
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::011659bd6702c8603ed7c84b15a43fc8
https://doi.org/10.2323/jgam.4.128
https://doi.org/10.2323/jgam.4.128