Zobrazeno 1 - 10
of 869
pro vyhledávání: '"Sofia A. Silva"'
Autor:
Aurora Silva, Carla Rodrigues, Paula Garcia-Oliveira, Catarina Lourenço-Lopes, Sofia A. Silva, Pascual Garcia-Perez, Ana P. Carvalho, Valentina F. Domingues, M. Fátima Barroso, Cristina Delerue-Matos, Jesus Simal-Gandara, Miguel A. Prieto
Publikováno v:
Foods, Vol 10, Iss 8, p 1915 (2021)
Algae are an underexploited source of natural bioactive compounds in Western countries, so an increasing interest in the valorization of these marine organisms has emerged in recent years. In this work, the effect of extracting solvent on the extract
Externí odkaz:
https://doaj.org/article/29de6da180a64644997210fde0acec40
Autor:
Aurora Silva, Sofia A. Silva, C. Lourenço-Lopes, C. Jimenez-Lopez, M. Carpena, P. Gullón, M. Fraga-Corral, V. F. Domingues, M. Fátima Barroso, J. Simal-Gandara, M. A. Prieto
Publikováno v:
Antibiotics, Vol 9, Iss 10, p 712 (2020)
The search for food resources is a constant in human history. Nowadays, the search for natural and safe food supplies is of foremost importance. Accordingly, there is a renewed interest in eco-friendly and natural products for substitution of synthet
Externí odkaz:
https://doaj.org/article/c8095845563b433cb64fbab17e3c218b
Autor:
Aurora Silva, Sofia A. Silva, M. Carpena, P. Garcia-Oliveira, P. Gullón, M. Fátima Barroso, M.A. Prieto, J. Simal-Gandara
Publikováno v:
Antibiotics, Vol 9, Iss 10, p 642 (2020)
In the last few decades, attention on new natural antimicrobial compounds has arisen due to a change in consumer preferences and the increase in the number of resistant microorganisms. Macroalgae play a special role in the pursuit of new active molec
Externí odkaz:
https://doaj.org/article/3424992e2f1c4ec6bfc271a198f106ed
Autor:
Raquel Xavier, Marcos Pérez-Losada, Sofia Marques Silva, Marilia Lino, Maria João Faleiro, Paula Canada
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
Lymphocystis viral disease (LVD) is a highly transmissible disease known to affect multiple fishes worldwide. Although this disease is usually benign, mortalities can occur in cases where infection is severe or secondary infection with bacterial path
Externí odkaz:
https://doaj.org/article/4866ebd7025749a49fb50f1b42081fd7
Autor:
Sofia J. Silva, Nsevolo Samba, José Mendes, João R. A. Pires, Carolina Rodrigues, Joana Curto, Arlindo Gomes, Ana Luísa Fernando, Lúcia Silva
Publikováno v:
Macromol, Vol 3, Iss 4, Pp 704-722 (2023)
Active packaging with biobased polymers aim to extend the shelf life of food and to improve the environmental sustainability of the food industry. This new concept was tested with samples of fresh poultry meat wrapped with chitosan reinforced with 2.
Externí odkaz:
https://doaj.org/article/2c6711fe4151488e8ee4450869de62c3
Publikováno v:
Archivos Latinoamericanos de Nutrición, Vol 73, Iss Supl. 2, Pp 112-122 (2023)
Introducción. La pandemia de SARS-CoV-2/COVID-19 y las restricciones sanitarias afectaron la disponibilidad, acceso y consumo de alimentos, impactando la alimentación y el estado nutricional. Objetivo. Determinar el efecto de la pandemia SARS-CoV-2
Externí odkaz:
https://doaj.org/article/b5d98a8ced4a4957a7c579026eb3edc9
Autor:
Ribeiro, Alessandra B., Moreira, Helena, Pereira, Sofia I.A., Godinho, Mariana, Sousa, Ana Sofia da Silva, Castro, Paula, Pereira, Carla F., Casanova, Francisca, Freixo, Ricardo, Pintado, Manuela E., Ramos, Óscar L.
Publikováno v:
In Journal of Environmental Chemical Engineering April 2024 12(2)
Autor:
Ana Sofia da Silva Justo
Antecedentes e Objetivo: Apesar de todos os esforços para categorizar a etiologia de um acidente vascular cerebral, a causa subjacente é frequentemente desconhecida. A fibrilação atrial (AF) é um importante fator de risco para AVC, que por vezes
Externí odkaz:
https://hdl.handle.net/10216/150280
