LITERATURE REVIEW ON IMPLEMENTATION OF INTUITIONISTIC FUZZY SET USING ANALYTICAL HIERARCHY PROCESS (AHP) FOR FOOD MANUFACTURING INDUSTRY BASED ON MULTI-FACTORS.

Autor: Kumar, Pankaj, Sodhi, Rajinder Singh

Publikováno v: Proceedings on Engineering Sciences; 2024, Vol. 6 Issue 1, p207-213, 7p

Contributors

Autor: Akbarov, Khamdam, Alvarez, Vera Alejandra, Asatkar, Ashish Kumar, Assad, Humira, Athira, K.K., Basak, Ranjan Kumar, Berdimurodov, Elyor, Bharati, Abinash Chand, Bhatia, Amarpreet K., Bhatia, Evneet Kaur, Bora, Plaban, Borgaonkar, Kavindra, Bupesh, G, Chandrawanshi, Nagendra Kumar, Chaudhari, Parmesh Kumar, Chauhan, Ravishankar, Cui, Feiyun, Dagdag, Omar, Das, Pranjal Pratim, Dehghani, Ali, Dewangan, Shippi, Dewangan, Yeestdev, Diwan, Shubha, Dixit, Ashutosh, Faghihi, Homa, Ferrante, Micaela, Gade, Jaya V., Gardas, Ramesh L., Giráldez-Pérez, Rosa M., Gonzalez, Jimena Soledad, Grueso, Elia, Guo, Lei, Haldhar, Rajesh, Jain, Bhawana, Jamir, Imnawapang, Jisha, K.J., Jutur, Pannaga P., Kalita, Debajit, Kareya, Mukul S., Kaur, Jasdeep, Kaya, Savas, Khan, Shafat Ahmad, Kholikov, Abduvali, Kim, Seong-Cheol, Kumar, Ajay, Kumar, Ashish, Kumari, Alka, Madhariya, Garima, Mahdavian, Mohammad, Mahilang, Mithlesh, Mahish, Pramod Kumar, Mallick, Sadhucharan, Manoj, Kumar, Masram, Devendra Singh, Meenakshi Sundaram, K, Mohammadi, Zohreh, Nafisa, Naira, Venkateswara R., Nesamma, Asha A., Pandey, Ashutosh, Pankaj, Pranay Punj, Pathania, Ashvika, Phukan, Mayur Mausoom, Prado-Gotor, Rafael, Prasad, Bhavabhuti, Prasad, Lalit, Priyanka, V.P., Qu, Bin, Ramezanzadeh, Bahram, Rastegari, Ali, Rawat, Reena, Rbaa, Mohamed, Sahu, Mahendra, Sahu, Reema, Sangma, Samson Rosly, Sarkar, Avijit, Satish, T., Saxena, Akhil, Saxena, Gyanendra Kumar, Sharma, Saurabh, Shiv, Amit Kumar, Singh, Ajaya Kumar, Singh, Anshul, Singh, Santosh Bahadur, Singh, Shivjeet, Sodhi, Rajinder Singh, Tandon, Praveen Kumar, Thakur, Abhinay, Tripathi, Mamta, Varala, Sayanasri, Verma, Dakeshwar Kumar, Yusuf, Mohd, Zeng, Chijia, Zhou, H. Susan, Zhou, Qin, Zhou, Yang

Publikováno v: In Handbook of Biomolecules 2023:xvii-xx