Zobrazeno 1 - 10
of 37
pro vyhledávání: '"Snježana Gagić"'
Autor:
Bojana Kalenjuk Pivarski, Maja Paunić, Nemanja Šarenac, Stefan Šmugović, Predrag Mlinarević, Velibor Ivanović, Jelena Marjanović, Stevan Pavlović, Dragana Tekić, Bojan Ðerčan, Dragan Tešanović, Snježana Gagić Jaraković
Publikováno v:
Frontiers in Nutrition, Vol 10 (2024)
Background and aimsThe gastronomic identity of an area is the key factor in tourism development, attracting numerous tourists and generating significant income. Numerous economic actors participate in its use and proper placement, and their perceptio
Externí odkaz:
https://doaj.org/article/ff4cb55586c04a91af2329bc4fb61c14
Publikováno v:
Zbornik Radova: Geografski institut "Jovan Cvijić", Vol 67, Iss 1, Pp 37-52 (2017)
The paper deals with conceptual guidelines, basic aspects and spatial frameworks of the development of agritourism. The holistic approach, in this regard, includes the integrated and the comprehensive aspects of tourist stays in the countryside. The
Externí odkaz:
https://doaj.org/article/f9ead27b0b494b89856d07b568bbecc6
Publikováno v:
Turističko Poslovanje, Vol 2016, Iss 18, Pp 33-41 (2016)
Responsible management of global hospitality companies increasingly recognizes how important are concerns about the society, the environment as well as all stakeholders in maintaining a good market position. In Serbia, the concept of corporate social
Externí odkaz:
https://doaj.org/article/e50e75594cb643849db08d4bf05bad16
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 65, Iss 3 (2018)
The purpose of this research is to define the effects of the structure of management and employees to the guests satisfaction in terms of quality of restaurant products and services. The methodology used for this research has been the polling of 600
Externí odkaz:
https://doaj.org/article/a086eea7e8324efc834e93e6026aea69
Autor:
Ana Jovičić Vuković, Jelena Damnjanović, Nataša Papić-Blagojević, Ivana Jošanov-Vrgović, Snježana Gagić
Publikováno v:
Management, Vol 23, Iss 3 (2018)
Research Question: The paper investigated a relationship between innovation and transformational/transactional leadership, as well as the impact of these two leadership styles on innovation. Motivation: As there are small number of studies that have
Externí odkaz:
https://doaj.org/article/b9c364f892b944ba9c409c4c0b01ceb0
Publikováno v:
Zbornik Radova: Geografski institut "Jovan Cvijić", Vol 66, Iss 3 (2016)
In the early 21st century, tourist cruises along the Danube River (Corridor 7) experience significant expansion. The main task of cruise companies is the satisfaction of guests, which primarily depends on employee satisfaction affected by numerous or
Externí odkaz:
https://doaj.org/article/fc4cfdd1f143413589f5c90643480357
Publikováno v:
Turizam, Vol 17, Iss 4, Pp 166-176 (2013)
Nowadays, the trend of dining in restaurants has become quite prominent in Serbia. Frequent restaurant visits are not only the reflection of satisfying hedonistic needs, but also the result of increasing number of single-person households as well as
Externí odkaz:
https://doaj.org/article/5ddcbb02010e4310aa666751180129fb
Publikováno v:
Ekonomika Poljoprivrede (1979), Vol 60, Iss 1 (2013)
The Danube is the most important European river that forms part of the trans-European navigation system Rheine – Main - Danube, which facilitates an intensive development of various forms of tourism. Currently we are experiencing the intense develo
Externí odkaz:
https://doaj.org/article/72f170cd16204b4b9f13490ae298b168
Akademický článek
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Publikováno v:
Turisticko poslovanje. :5-13
More attractive to tourists will be those destinations, that is, countries, regions and places that off er the highest value for the invested money or the ones that off er distinctiveness and uniqueness that can not be substituted by an alternative d