Influence of Ecological Conditions on Seeds Traits and Essential Oil Contents in Anise (Pimpinella anisum L.)

Autor: Milica G ACIMOVIC, Jasna KORAC, Goran JACIMOVIC, Snezana OLJACA, Lana DJUKANOVIC, Vesna VUGA-JANJATOV

Publikováno v: Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 42, Iss 1, Pp 232-238 (2014)

Anise (Pimpinella anisum L.) is an annual plant of the Apiaceae family, widely cultivated for seeds (fruits) and essential oil. Under field condition anise is cultivated wide range of countries in Southern Europe including Serbia. Field experiments w

Externí odkaz: https://doaj.org/article/f5be4ad1c45c4442b120175a6e6f708d

Soil biogenicity in the rhizosphere of different wheat genotypes under the impact of fertilization treatment

Autor: Svetlana Roljevic-Nikolic, Zeljko Dolijanovic, Dusan Kovacevic, Snezana Oljaca, Helena Majstorovic

Publikováno v: Journal of Agricultural Sciences (Belgrade)
Journal of Agricultural Sciences (Belgrade) (2022) 67(4):367-380

The rhizosphere is a dynamic environment in which many parameters may influence biogenicity. The important factors determining the microbial community in the rhizosphere are plant and soil nutrient supply. The aim of this paper was to determine the a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8a0351c07594fcc3acee486742ab982f
https://doi.org/10.2298/jas2204367r

Sadržaj nekih antioksidanata u zrnu kukuruza i soje iz združenog useva

Autor: K Zeljko Dolijanovic, D Vesna Dragicevic, I Snezana Oljaca, S Milena Simic, Z Milan Brankov, J Branka Kresovic

Publikováno v: Journal of Agricultural Sciences (Belgrade)
Journal of Agricultural Sciences
Journal of Agricultural Sciences (2017) 62(1):31-40
Journal of Agricultural Sciences (Belgrade), Vol 62, Iss 1, Pp 31-40 (2017)

Intercropping, as a combination of different crops at the same time and the same field, enables interaction of their roots, improving plant growth and stress tolerance, thus improving nutritional quality of produced grains. The investigation was aime

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::58a2198813ba71234aa84d3faf0d621c
http://aspace.agrif.bg.ac.rs/handle/123456789/4559

Productivity of winter rye in organic vs. Conventional cropping system

Autor: N Djordje Glamoclija, K Zeljko Dolijanovic, M Jasmina Oljaca, I Snezana Oljaca, Snežana Djordjević

Publikováno v: Journal of Agricultural Sciences (Belgrade), Vol 55, Iss 2, Pp 123-129 (2010)
Journal of Agricultural Sciences (Belgrade)
Jasmina Oljača

Rye is a cereal which is very much demanded at the market, for making a special kind of bread, but it is little grown in Serbia. The aim of this paper is to investigate possibilities of organic growing of winter rye, comparing with the conventional o

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6082258adb78bea441861f855a4d6b84
https://doi.org/10.2298/jas1002123o

Effect of the maize–soybean intercropping system on the potential bioavailability of magnesium, iron and zinc

Autor: Zeljko Dolijanovic, Milovan Stojiljkovic, Vesna Dragičević, Natalija Kravic, Milena Simić, Snezana Oljaca

Publikováno v: Crop & Pasture Science
Crop and Pasture Science

This study concerned the effect of different intercropping systems (alternating rows and alternating strips) of maize and soybean compared with single cropping, in combination with different fertilisers (biofertiliser, organic fertiliser, and urea) o

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b6600ee7b2abf2362909555333f92b9d
https://doi.org/10.1071/cp14211