Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Snejuti Barua"'
Publikováno v:
Applied Biochemistry and Biotechnology. 195:3653-3670
Publikováno v:
Applied Biochemistry and Biotechnology. 195:2587-2596
Autor:
Susmita Mukherjee, Asmeeta Sircar, Sohini Roy, Sonali Paul, Snejuti Barua, Ishika Banerji, Debsikha Dutta Roy
Publikováno v:
American Journal of Applied Bio-Technology Research. 1:25-28
Spices are used to flavor food and are a common ingredient of cooking. But adulteration by some people have led these spices to not increase the aroma of food but to convert it into a food item unfit for human consumption. This study is based on dete
Autor:
Pratik, Talukder, Arunima, Saha, Sohini, Roy, Gargi, Ghosh, Debshikha, Dutta Roy, Snejuti, Barua
Publikováno v:
Applied biochemistry and biotechnology.
Progeria is a rare genetic disease which is characterised by accelerated ageing and reduced life span. There are differing types of progeria, but the classic type is Hutchinson-Gilford progeria syndrome (HGPS). Within a year of birth, people sufferin