Zobrazeno 1 - 10
of 16
pro vyhledávání: '"Smiljana Raicevic"'
Autor:
SRDJAN STOJANOVIC, DRAGANA STANIC, MILAN NIKOLIC, SMILJANA RAICEVIC, MIHAJLO SPASIC, VESNA NIKETIC
Publikováno v:
Journal of the Serbian Chemical Society, Vol 70, Iss 4, Pp 601-608 (2005)
The peroxynitrite-induced nitration of manganese superoxide dismutase (MnSOD) tyrosine residue, which causes enzyme inactivation, is well established. This led to suggestions that MnSOD nitration and inactivation in vivo, detected in various diseases
Externí odkaz:
https://doaj.org/article/27008bce04a94909a4f2ac65db38f396
Publikováno v:
Journal of the Serbian Chemical Society, Vol 70, Iss 4, Pp 635-641 (2005)
Co(II) complexes of the type [Co(L)(NO3)2] (L = tetraazamacrocycle with 18 to 34-membered ring) were synthesized by the template condensation of b-diketones, such as 2,4-pentanedione, 1-phenyl-1,3-butanedione or 1,3-diphenyl-1,3-propanedione, with di
Externí odkaz:
https://doaj.org/article/af38e9ab6fa24bccba80ffad0a3f34d0
Publikováno v:
Journal of the Serbian Chemical Society, Vol 70, Iss 4, Pp 643-650 (2005)
Metal complexes of niobium(V) with 3-substituted-4-amino-5-mercapto-1,2,4-triazole Schiff bases have been synthesized in dry chloroform under a nitrogen atmosphere. They were characterized by elemental analysis, molar conductance, electronic, infrare
Externí odkaz:
https://doaj.org/article/3504353b1f2c4bc9b15cedff8a7a6cd8
Autor:
Smiljana Raicevic, Violeta Matovic, Ilija Djekic, Igor Tomasevic, Margarita Dodevska, Milan Simić
Publikováno v:
Food Additives and Contaminants Part B: Surveillance
Food Additives & Contaminants Part B-Surveillance
Food Additives & Contaminants Part B-Surveillance
In total 7351 meat preparations and fresh processed meat products were analysed from 555 different Serbian meat producers over a 10-year period, 4.5 years before and 5.5 years after mandatory Hazard Analysis and Critical Control Points (HACCP) implem
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::f96ec685036fbfc3423e7c278c083da0
http://aspace.agrif.bg.ac.rs/bitstream/id/22757/A_decade_of_sulfite.pdf
http://aspace.agrif.bg.ac.rs/bitstream/id/22757/A_decade_of_sulfite.pdf
Autor:
Milan Simić, Violeta Matovic, Ilija Djekic, Smiljana Raicevic, Margarita Dodevska, Igor Tomasevic
Publikováno v:
Meat Science
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::712d61734e902394c260235f8cdba725
https://pubmed.ncbi.nlm.nih.gov/28763699
https://pubmed.ncbi.nlm.nih.gov/28763699
Autor:
Igor Tomasevic, Jelena Petrovic, Milica Jovetic, Jelena Miocinovic, Smiljana Raicevic, Milica Milojević
Publikováno v:
Food Control
The incidence of contamination of aflatoxin M1 (AFM1) in milk and milk products samples collected in Serbia was investigated by using the competitive enzyme linked immunosorbent assay (ELISA) technique. A total of 1438 samples composed of 678 raw mil
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ba67a15e507c5004a0070affdfba59a5
http://aspace.agrif.bg.ac.rs/handle/123456789/3833
http://aspace.agrif.bg.ac.rs/handle/123456789/3833
Autor:
Vesna Niketić, B Mihajlo Spasic, Srdjan Stojanović, Milan Nikolić, Dragana Stanic, Smiljana Raicevic
Publikováno v:
Journal of the Serbian Chemical Society, Vol 70, Iss 4, Pp 601-608 (2005)
The peroxynitrite-induced nitration of manganese superoxide dismutase (MnSOD) tyrosine residue, which causes enzyme inactivation, is well established. This led to suggestions that MnSOD nitration and inactivation in vivo, detected in various diseases
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::04d6c77e10411690b846a3951df63efe
https://doi.org/10.2298/jsc0504601s
https://doi.org/10.2298/jsc0504601s
Publikováno v:
Acta veterinaria. 52:151-161
Differential scanning calorimetry (DSC) was used to investigate thermal transitions of bighead carp muscle (Aristichthys nobilis Richardson). Three endothermic peaks were observed in DSC thermograms of fresh muscle. After addition of salt, transition
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::44d54f4639e1c8b4125970dc8712eede
https://doi.org/10.2298/avb0203151r
https://doi.org/10.2298/avb0203151r
Publikováno v:
Free Radical Research
The present study demonstrates that manganese superoxide dismutase (MnSOD) Escherichia coli, binds nitric oxide (NO) and stimulates its decay under both anaerobic and aerobic conditions. The results indicate that previously observed MnSOD-catalyzed N
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2df8030102c77428a2fba25854e86884
https://pubmed.ncbi.nlm.nih.gov/17164179
https://pubmed.ncbi.nlm.nih.gov/17164179
Autor:
Tomasevic, Igor1 (AUTHOR) tbigor@agrif.bg.ac.rs, Dodevska, Margarita2 (AUTHOR), Simić, Milan2 (AUTHOR), Raicevic, Smiljana2 (AUTHOR), Matovic, Violeta2 (AUTHOR), Djekic, Ilija3 (AUTHOR)
Publikováno v:
Food Additives & Contaminants: Part B: Surveillance Communications. Mar2018, Vol. 11 Issue 1, p49-53. 5p.