Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Slavica Čabrilo"'
Autor:
Nikola Ristić, Milica Pavlićević, Ognjen Maćej, Slađana Stanojević, Mirjana Pešić, Slavica Čabrilo, Miroljub Barać
Publikováno v:
International Journal of Molecular Sciences, Vol 12, Iss 12, Pp 8372-8387 (2011)
In this paper, the effects of limited hydrolysis on functional properties, as well as on protein composition of laboratory-prepared pea protein isolates, were investigated. Pea protein isolates were hydrolyzed for either 15, 30 and 60 min with recomb
Externí odkaz:
https://doaj.org/article/8a73508df8054dfa9c6f78350ae3ba0f
Autor:
Nikola Ristic, Miroljub Barac, Slavica Cabrilo, Mirjana Pesic, Sladjana Stanojevic, Sladjana Zilic, Ognjen Macej
Publikováno v:
International Journal of Molecular Sciences, Vol 11, Iss 12, Pp 4973-4990 (2010)
Extractability, extractable protein compositions, technological-functional properties of pea (Pisum sativum) proteins from six genotypes grown in Serbia were investigated. Also, the relationship between these characteristics was presented. Investigat
Externí odkaz:
https://doaj.org/article/fd943c129bb946e4b729e1130c0d4eec