Zobrazeno 1 - 2
of 2
pro vyhledávání: '"Sjoerd Boeschoten"'
Autor:
Guangyuan Jin, Sjoerd Boeschoten, Jos Hageman, Yang Zhu, René Wijffels, Arjen Rinzema, Yan Xu
Publikováno v:
Foods, Vol 13, Iss 9, p 1317 (2024)
Solid-state fermentation is widely used in traditional food production, but most of the complex processes involved were designed and are carried out without a scientific basis. Often, mathematical models can be established to describe mass and heat t
Externí odkaz:
https://doaj.org/article/48d176c421504ce99ae79e58a5b40af0
Publikováno v:
Expert Systems with Applications 213 (2023)
Expert Systems with Applications, 213
Expert Systems with Applications, 213
Recently pipelines of machine learning-based classification models have become important to codify, orchestrate, and automate the workflow to produce an effective machine learning model. In this article, we propose a framework that combines feature e
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2eef01e2de722715d3452d1b34b932fa
https://doi.org/10.1016/j.eswa.2022.118912
https://doi.org/10.1016/j.eswa.2022.118912