Zobrazeno 1 - 10
of 27
pro vyhledávání: '"Sizuo Matsuoka"'
Publikováno v:
Pesquisa Agropecuária Brasileira, Vol 36, Iss 4, Pp 653-658 (2001)
A presença e a magnitude da interação genótipo--ambiente são fatores que determinam o desempenho de cultivares nos diversos ambientes de produção. A forma de teste e interpretação dessa interação tem sido muito discutida na literatura agro
Externí odkaz:
https://doaj.org/article/d1e2b566fbd24cf8bde6507495e7a0ba
Publikováno v:
Ornamental Horticulture, Vol 3, Iss 1 (1997)
No campus de Araras da Universidade Federal de São Carlos foi conduzido um experimento para a comparação da produção de crisântemo, var. Rapture, em três estufas cobertas com diferentes materiais: polietileno de baixa densidade (PEBD, 150g), P
Externí odkaz:
https://doaj.org/article/b28b2b7ba5e34ee5aff8a79d974c8e52
Autor:
Sandra Regina Ceccato-Antonini, Ana Paula Guarnieri Bassi, Anna Livia Paraluppi, Eder Gustavo Dias dos Santos, Sizuo Matsuoka
Publikováno v:
Ciência Rural, Vol 47, Iss 9
ABSTRACT: The main interest in the energy cane is the bioenergy production from the bagasse. The juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units; however, little attention has been dedicated to
Externí odkaz:
https://doaj.org/article/ab24f88a7e7a446aa8e17a422405a021
Autor:
Rubismar Stolf, Sizuo Matsuoka
Publikováno v:
Engenharia Agrícola, Volume: 43, Issue: spe, Article number: e20220135, Published: 14 APR 2023
In Brazil, sugarcane is the crop whose agro-industrial development has taken the longest path and has the greatest prominence in the national agro-industry, without precedent. With 500 years of history, Brazil is today the largest producer of sugarca
Publikováno v:
Sugarcane Biofuels ISBN: 9783030185961
Biomass is one of the alternatives of renewable energy to aid in the mitigation of greenhouse gases. Sugarcane, traditionally grown in the tropics and subtropics for sugar production, and lately ethanol combustible as well, is recognized as one of th
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::01f01398c3567eba4f102b5c2db5a3ee
https://doi.org/10.1007/978-3-030-18597-8_3
https://doi.org/10.1007/978-3-030-18597-8_3
Autor:
Ronald D. Hatfield, Amanda Fanelli, Laurie A. Reinhardt, Elisson Romanel, André Ferraz, Tatiane da Franca Silva, Sizuo Matsuoka
Publikováno v:
Biomass and Bioenergy. 141:105696
Traditional sugarcane breeding seeks for high sucrose content. However, with the increasing demand for renewable energy sources, there has been a shift in desired traits for sugarcane as an energy crop. Energy cane is a cultivar developed from Saccha
Autor:
Sizuo Matsuoka, Eder Gustavo Dias dos Santos, Anna Livia Paraluppi, Sandra Regina Ceccato-Antonini, Ana Paula Guarnieri Bassi
Publikováno v:
Ciência Rural, Vol 47, Iss 9
Ciência Rural, Volume: 47, Issue: 9, Article number: e20160860, Published: 20 JUL 2017
Ciência Rural v.47 n.9 2017
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
Ciência Rural, Volume: 47, Issue: 9, Article number: e20160860, Published: 20 JUL 2017
Ciência Rural v.47 n.9 2017
Ciência Rural
Universidade Federal de Santa Maria (UFSM)
instacron:UFSM
EnglishThe main interest in the energy cane is the bioenergy production from the bagasse. The juice obtained after the cane milling may constitute a feedstock for the first-generation ethanol units; however, little attention has been dedicated to thi
Autor:
Eder Gustavo Dias dos Santos, Luis Claudio Silva Rubio, Sizuo Matsuoka, André L. Tomazela, Anthony J. Kennedy
Publikováno v:
Advances in Botany. 2014:1-13
Unlike conventional sugar cane (Saccharum spp.) energy cane is a cane selected to have more fiber than sucrose in its composition. This is obtained simply by altering the genetic contribution of the ancestral species of sugarcane using traditional br
Publikováno v:
Tropical Plant Biology. 4:22-30
Sugarcane breeding has greatly advanced in recent decades, but many aspects of sugarcane physiology are still poorly understood, including the root-shoot relationships that ultimately affect yield. Traditional methods for studying root systems are im
Autor:
Hellen Marília Couto de Abreu, Eugênio C. Ulian, E. C. Guzzo, Sizuo Matsuoka, William Jose da Silva, Fernando C. Reinach, Maria Fatima Grossi-de-Sa, Jesus Aparecido Ferro, Luciana di Ciero, Silvana Creste, Eduardo Romano, Márcio de Castro Silva Filho, Marcos Guimarães de Andrade Landell, Antonio Figueira, Hermann Paulo Hoffmann, João Carlos Bespalhok Filho, Paulo Arruda, Tarciso S. Filgueiras, William Lee Burnquist, Newton Macedo, Adriana Cheavegatti-Gianotto
Publikováno v:
Tropical Plant Biology
Global interest in sugarcane has increased significantly in recent years due to its economic impact on sustainable energy production. Sugarcane breeding and better agronomic practices have contributed to a huge increase in sugarcane yield in the last