Zobrazeno 1 - 10
of 34
pro vyhledávání: '"Sittisak Khampa"'
Publikováno v:
Songklanakarin Journal of Science and Technology (SJST), Vol 28, Iss 2, Pp 265-276 (2006)
Four rumen fistulated dairy steers were randomly assigned according to a 4 x 4 Latin square design with a 2 x 2 factorial arrangement of dietary treatments (Factor A = source of energy; CM = corn meal, CC = cassava chip), (Factor B = level of supplem
Externí odkaz:
https://doaj.org/article/f2eb966825a34e3ca5bf2649598bf9cd
Publikováno v:
Walailak Journal of Science and Technology, Vol 6, Iss 1 (2011)
Four, 1-year old beef cattle were randomly assigned according to a 2 ´ 2 Factorial arrangement in a 4 ´ 4 Latin square design to study supplementation of malate level at 500 and 1,000 g with yeast (Saccharomyces cerevisiae) at 1,000 and 2,000 g in
Externí odkaz:
https://doaj.org/article/678b66bf627e4e239cf233c994e5afea
Autor:
Sarunyu Chuelong, Sittisak Khampa, Sommas Ittarat, Teerawat Siriuthane, Uthai Koatedoke, Anusorn Cherdthong, Kitsada Polsit
Publikováno v:
Scopus-Elsevier
Ten, two-years old of crossbred native cattle weighing about at 250±20 kg were randomly divided into two groups according to receive two groups of supplemental dietary treatments by receiving YFCP1 + YFCP2 (T1) and YFCRR + YFDH (T2). The cows were o
Autor:
Kanin Bunnakit, Sittisak Khampa
Publikováno v:
Pakistan Journal of Nutrition. 10:1163-1167
2 Abstract: This experiment aimed to study the effects of rumen undegradable protein levels on productive performance of Thai Native-Brahman beef cattle. Four yearling Thai Native x Brahman beef cattle with an average Body Weight (BW) of 175.5±18.6
Publikováno v:
Pakistan Journal of Nutrition. 10:1126-1131
The objectives of this study was to evaluate the influence supplementation levels of Yeast-Malate Fermented Cassava Pulp (YMFCP) replace soybean meal in concentrate on feed-intake, Average Dairy Gain (ADG), rumen ecology and blood metabolites in cros
Publikováno v:
Pakistan Journal of Nutrition. 9:950-954
Four, one-year old of dairy heifers, weighing at 200±10 kg were selected. Cows were randomly assigned according to a 4 x 4 Latin square design to study supplementation levels of Yeast Fermented Cassava Chip (YFCC) replaced concentrate on rumen ecolo
Publikováno v:
Pakistan Journal of Nutrition. 9:320-335
Publikováno v:
Pakistan Journal of Nutrition. 8:1048-1051
Four, one-year old of native cattle were randomly assigned according to a 2x2 Factorial arrangement in a 4x4 Latin square design to study supplementation of malate level at 500 and 1,000 g with yeast (Saccharomyces cerevisiae) at 1,000 and 2,000 g in
Publikováno v:
Pakistan Journal of Nutrition. 8:814-817
Four, dairy steers were randomly assigned according to a 2x2 Factorial arrangement in a 4x4 Latin square design to study supplementation of malate level at 500 and 1,000 g and cassava hay in high-quality feed block. The treatments were as follows: T1
Publikováno v:
Scopus-Elsevier
Four, one-year old of dairy steers were randomly assigned according to a 2x2 Factorial arrangement in a 4x4 Latin square design to study supplementation of malate level at 500 vs 1,000 g with yeast (Saccharomyces cerevisiae) at 1,000 vs 2,000 g in co