Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Sitti-Anlati Moussa"'
Autor:
Wilfried Chevalier, Sitti-Anlati Moussa, Miguel Medeiros Netto Ottoni, Cécile Dubois-Laurent, Sébastien Huet, Christophe Aubert, Elsa Desnoues, Brigitte Navez, Valentine Cottet, Guillaume Chalot, Michel Jost, Laure Barrot, Gerald Freymark, Maarten Uittenbogaard, François Chaniet, Anita Suel, Marie-Hélène Bouvier Merlet, Latifa Hamama, Valérie Le Clerc, Mathilde Briard, Didier Peltier, Emmanuel Geoffriau
Publikováno v:
PLoS ONE, Vol 16, Iss 4, p e0249613 (2021)
Renewed consumer demand motivates the nutritional and sensory quality improvement of fruits and vegetables. Specialized metabolites being largely involved in nutritional and sensory quality of carrot, a better knowledge of their phenotypic variabilit
Externí odkaz:
https://doaj.org/article/b1fa6c0fd9f041d98c65967fbc942a58
Autor:
Claude Emmanuel Koutouan, Valérie Le Clerc, Anita Suel, Latifa Hamama, Patricia Claudel, David Halter, Raymonde Baltenweck, Philippe Hugueney, Jean-François Chich, Sitti Anlati Moussa, Clémentine Champlain, Sébastien Huet, Linda Voisine, Sandra Pelletier, Sandrine Balzergue, Wilfried Chevalier, Emmanuel Geoffriau, Mathilde Briard
Publikováno v:
Metabolites; Volume 13; Issue 1; Pages: 71
Alternaria leaf blight, caused by the fungus Alternaria dauci, is the most damaging foliar disease of carrot. Some carrot genotypes exhibit partial resistance to this pathogen and resistance Quantitative Trait Loci (rQTL) have been identified. Co-loc
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e7ff7a559b9034ed56cb23faa3d0cf0a
https://doi.org/10.3390/metabo13010071
https://doi.org/10.3390/metabo13010071
Autor:
Wilfried Chevalier, Sitti-Anlati Moussa, Miguel Medeiros Netto Ottoni, Cécile Dubois-Laurent, Sébastien Huet, Christophe Aubert, Elsa Desnoues, Brigitte Navez, Valentine Cottet, Guillaume Chalot, Michel Jost, Laure Barrot, Gerald Freymark, Maarten Uittenbogaard, François Chaniet, Arnaud Gauffreteau, Anita Suel, Marie-Hélène Bouvier Merlet, Latifa Hamama, Valérie Le Clerc, Mathilde Briard, Didier Peltier, Emmanuel Geoffriau
Publikováno v:
European Journal of Agronomy. 140:126577
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::060ce355e171f12116d559248a727bd9
https://doi.org/10.1016/j.eja.2022.126577
https://doi.org/10.1016/j.eja.2022.126577
Autor:
M. Jost, Laure Barrot, Christophe Aubert, Brigitte Navez, Maarten Uittenbogaard, Mathilde Briard, Anita Suel, François Chaniet, Cécile Dubois-Laurent, Sébastien Huet, Didier Peltier, Sitti-Anlati Moussa, Elsa Desnoues, Valérie Le Clerc, Guillaume Chalot, Valentine Cottet, Latifa Hamama, Marie-Hélène Bouvier Merlet, Gerald Freymark, Miguel Medeiros Netto Ottoni, Wilfried Chevalier, Emmanuel Geoffriau
Publikováno v:
PLoS ONE, Vol 16, Iss 4, p e0249613 (2021)
PLoS ONE
PLoS ONE, Public Library of Science, 2021, 16 (4), pp.e0249613. ⟨10.1371/journal.pone.0249613⟩
PLoS ONE
PLoS ONE, Public Library of Science, 2021, 16 (4), pp.e0249613. ⟨10.1371/journal.pone.0249613⟩
International audience; Renewed consumer demand motivates the nutritional and sensory quality improvement of fruits and vegetables. Specialized metabolites being largely involved in nutritional and sensory quality of carrot, a better knowledge of the
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2a84ca5f4c301a20dc4558f5a027e56
https://doaj.org/article/b1fa6c0fd9f041d98c65967fbc942a58
https://doaj.org/article/b1fa6c0fd9f041d98c65967fbc942a58