Zobrazeno 1 - 10
of 15
pro vyhledávání: '"Siti Dharmawati"'
Publikováno v:
Indonesian Journal of Agricultural Research, Vol 2, Iss 3, Pp 205-214 (2020)
The purpose of this study was to study the effect of immersion on dayak onion extract and storage time and the interaction of these two factors on decreasing of egg weight, haugh unit value and albumen pH of duck egg. The study used a completely rand
Externí odkaz:
https://doaj.org/article/9a2a280944044980be7dc74c5669044a
Publikováno v:
Al-Ulum, Vol 4, Iss 2, Pp 41-47 (2019)
The purpose of this study was to determine the effect of mixing commercial ration with water hyacinth leaf meal on the performance of crickets. This study used a completely randomized design (CRD) with five treatments and four replications ie withou
Externí odkaz:
https://doaj.org/article/d5a01d105ce441d882c4da8b2916f17c
Publikováno v:
Al-Ulum, Vol 2, Iss 1, Pp 6-9 (2017)
The research was aim at study and give information of crude protein and fat of local pigeon meat (Columba livia) that was slaughtered at different age and intensive care system. The research used completely randomized design, with five treatments and
Externí odkaz:
https://doaj.org/article/f4c504b754034f1686421c0ede76ff2e
Autor:
Siti Dharmawati, Neni Widaningsih
Publikováno v:
Al-Ulum, Vol 2, Iss 2 (2017)
The aim of this study was to feed crickets that are more economical for farmer.byusing localingredients feed found in surrounding environment such as sago meal waste.The target outcomes to be achieved in this study is a scientific article. The hypoth
Externí odkaz:
https://doaj.org/article/6f961b5beec6443cb9a01e8b97821c4e
Publikováno v:
Al-Ulum, Vol 1, Iss 1 (2015)
The study aims to determine physical and organoleptic properties of meatballs made of beef with old withering different. The research was conducted by the using a completely randomized design (CRD) comprised of 5 treatments and 5 replicates ie: P0 =
Externí odkaz:
https://doaj.org/article/0aed0ddaef714882aa8a22d8580b7a26
Publikováno v:
Online Journal of Animal and Feed Research.
The objective of the study was to investigate performance and carcass quality of Pekin, local, and cross-breed ducks raised under different feeding (varied in protein and fiber levels). A total of 180 male ducks aged 14 days, consisting of 60 Pekin d
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0962f84cce53343600fde5bd264a8a9c
https://doi.org/10.51227/ojafr.2023.20
https://doi.org/10.51227/ojafr.2023.20
Publikováno v:
Indonesian Journal of Agricultural Research, Vol 2, Iss 3, Pp 205-214 (2020)
The purpose of this study was to study the effect of immersion on dayak onion extract and storage time and the interaction of these two factors on decreasing of egg weight, haugh unit value and albumen pH of duck egg. The study used a completely rand
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fd2bcb6a331a9b9a061deeb89f4c951e
https://doi.org/10.32734/injar.v2i3.2050
https://doi.org/10.32734/injar.v2i3.2050
Publikováno v:
Advances in Biological Sciences Research.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1cf53889ae1002f31df71b91820ac7a8
https://doi.org/10.2991/absr.k.220401.016
https://doi.org/10.2991/absr.k.220401.016
Autor:
Nordiansyah Firahmi, Siti Dharmawati
Publikováno v:
JURNAL PENGABDIAN AL-IKHLAS. 4
Mitra yang dilibatkan pada kegiatan Kemitraan Bagi Masyarakat (PKM) adalah Kelompok Wanita Tani Rezeki Kartini Kelurahan Guntung Payung Kecamatan Landasan Ulin Kota Banjarbaru Kalimantan Selatan.Spesialisasi usahanya adalah budidaya tanaman pangan, s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::65b210bf486d674334b4918926fdab0d
https://doi.org/10.31602/jpaiuniska.v4i2.1954
https://doi.org/10.31602/jpaiuniska.v4i2.1954
Autor:
Nordiansyah Firahmi, Siti Dharmawati
Publikováno v:
Jurnal Pengabdian Al-Ikhlas. 3
Pengabdian pada masyarakat ini bertujuan untuk menambah wawasan peternak mitra untuk memanfaatkan bahan – bahan pakan yang megandung serat kasar dengan cara fermentasi sehingga lebih mudah dicerna unggas. Mitra yang dilibatkan dalam kegiatan Ipteks
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::bdc031ffa911d89148a74aaa7f7cc96d
https://doi.org/10.31602/jpai.v3i1.921
https://doi.org/10.31602/jpai.v3i1.921