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pro vyhledávání: '"Sismindari Sudjadi"'
Autor:
Abdul Rohman, Salmah Orbayinah, Adam Hermawan, Sismindari Sudjadi, Anjar Windarsih, Sri Handayani
Publikováno v:
Applied Food Research, Vol 2, Iss 2, Pp 100148- (2022)
Real-time polymerase chain reaction (PCR), also known as quantitative PCR (qPCR), is a method of choice for the confirmation of halal meats such as beef from non-halal meats such as pork through analysis of their deoxyribonucleic acid (DNA). The obje
Externí odkaz:
https://doaj.org/article/b95e61eee80e4b48a6712d6e20836e13
Publikováno v:
Journal of Advanced Veterinary and Animal Research, Vol 6, Iss 2, Pp 260-265 (2019)
Objective: This study aimed to design specific primers derived from mitochondrial cytb of Sus Scrofa (1F1R primer) used in the pork meatball analysis using real time polymerase chain reaction (RT-PCR) method. Materials and Methods: Such designed prim
Externí odkaz:
https://doaj.org/article/0c06005d3bf84606a2346634d697553d
Publikováno v:
Journal of Vocational Health Studies; Jul2024, Vol. 7 Issue 4, p35-41, 7p
Publikováno v:
DARU Journal of Pharmaceutical Sciences
Background The high cost and low level of cancer survival urge the finding of new drugs having better mechanisms. There is a high trend of patients to be “back to nature” and use natural products as an alternative way to cure cancer. The fact is
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::9e4779bdfc187ac94dd390fab2769175
Publikováno v:
Journal of Advanced Veterinary & Animal Research; Jun2019, Vol. 6 Issue 2, p260-265, 6p