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Autor:
Mekonnen Aklilu Tesfaye, Yitea Seneshaw Getahun, Biruk Kemaw Shenkute, Sisay Assefa Wondimagegn, Eden Dereje Mamo
Publikováno v:
Sustainable Environment, Vol 10, Iss 1 (2024)
In Ethiopia’s central highlands, particularly in the Siyadebirina Wayu and Moretinjiru Districts of the North Shewa zone, wheat is the most extensively grown cereal crop. Despite the zone’s huge wheat production potential, the value chain and ind
Externí odkaz:
https://doaj.org/article/6c521448269247b880920412c02b03d1