Zobrazeno 1 - 1
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pro vyhledávání: '"Siriphorn Pungpuag"'
Publikováno v:
Foods, Vol 12, Iss 7, p 1471 (2023)
Chinese kale is a vegetable belonging to the family Brassicaceae in which members of this family produce unique metabolites called glucosinolates and isothiocyanates. These substances have been found to exhibit many benefits to human health. This stu
Externí odkaz:
https://doaj.org/article/a21780e0450d4385a9678385a71176c0
