Zobrazeno 1 - 10
of 32
pro vyhledávání: '"Singh, Ardhendu Shekhar"'
Publikováno v:
AIP Conference Proceedings; 2024, Vol. 3188 Issue 1, p1-7, 7p
Publikováno v:
AIP Conference Proceedings; 2024, Vol. 3188 Issue 1, p1-6, 6p
Publikováno v:
International Journal of Social Economics, 2022, Vol. 49, Issue 9, pp. 1302-1323.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/IJSE-04-2020-0254
Publikováno v:
Indian Growth and Development Review, 2018, Vol. 12, Issue 1, pp. 105-130.
Externí odkaz:
http://www.emeraldinsight.com/doi/10.1108/IGDR-12-2017-0105
Autor:
Ambarkhane, Dilip1 dilipambarkhane@ssbf.edu.in, Singh, Ardhendu Shekhar1 shekhar.ardhendu@ssbf.edu.in, Venkataramani, Bhama2 bhama.venkataramani@gmail.com
Publikováno v:
SCMS Journal of Indian Management. Jan-Mar2020, Vol. 17 Issue 1, p28-43. 16p.
Publikováno v:
The Future of Service Post-COVID-19 Pandemic, Volume 1
The poor in India are worst affected due to COVID-19 pandemic. The nationwide lockdown though an effective safety measure, has made their condition more pathetic. As per, World Bank 2020 estimates, there are around 50.7 million people in India living
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmc_________::b445afc64642cb2a67ab9671900acd96
http://europepmc.org/articles/PMC7869947
http://europepmc.org/articles/PMC7869947
Autor:
Singh, Ardhendu Shekhar1 shekhar.ardhendu@gmail.com, Shree, Sonal1
Publikováno v:
AMA Summer Academic Conference Proceedings. 2021, Vol. 32, p74-76. 3p.
Publikováno v:
Worldwide Hospitality & Tourism Themes; 2023, Vol. 15 Issue 1, p84-93, 10p
Publikováno v:
Worldwide Hospitality & Tourism Themes; 2023, Vol. 15 Issue 1, p3-7, 5p
Publikováno v:
In Case Studies on Food Experiences in Marketing, Retail, and Events 2020:85-96