Zobrazeno 1 - 10
of 99
pro vyhledávání: '"Singer, Joelle"'
Autor:
Sala, Priscila, Torrinhas, Raquel Susana Matos de Miranda, Fonseca, Danielle C., Machado, Natasha Mendonça, Singer, Joelle, Singer, Pierre, Ravacci, Graziela Rosa, Belarmino, Giliane, Ferreira, Beatriz A.M., Marques, Mariane, Ishida, Robson Kiyoshi, Guarda, Ismael Francisco Mota Siqueira, de Moura, Eduardo Guimarães Hourneaux, Sakai, Paulo, Santo, Marco Aurélio, Sunaga, Daniele Yumi, Heymsfield, Steven B., Bezerra, Daniele Pereira dos Santos, Corrêa-Giannella, Maria Lúcia, Waitzberg, Dan Linetzky
Publikováno v:
In Nutrition November-December 2020 79-80
Autor:
Theilla, Miriam, Cohen, Johnathan, Kagan, Ilia, Attal-Singer, Joelle, Lev, Shaul, Singer, Pierre *
Publikováno v:
In Nutrition October 2018 54:197-200
Autor:
Bischoff, Stephan C., Boirie, Yves, Cederholm, Tommy, Chourdakis, Michael, Cuerda, Cristina, Delzenne, Nathalie M., Deutz, Nicolaas E., Fouque, Denis, Genton, Laurence, Gil, Carmen, Koletzko, Berthold, Leon-Sanz, Miguel, Shamir, Raanan, Singer, Joelle, Singer, Pierre, Stroebele-Benschop, Nanette, Thorell, Anders, Weimann, Arved, Barazzoni, Rocco
Publikováno v:
In Clinical Nutrition August 2017 36(4):917-938
Publikováno v:
In Nutrition July-August 2016 32(7-8):754-760
Autor:
Lupinsky, Liad, Singer, Pierre, Theilla, Miriam, Grinev, Milana, Hirsh, Raphael, Lev, Shaul, Kagan, Ilya, Attal-Singer, Joelle
Publikováno v:
In Nutrition January 2015 31(1):176-179
Autor:
Singer, Joelle, Weissler Snir, Adaya, Leshem-Lev, Dorit, Rigler, Merav, Kornowski, Ran, Lev, Eli I.
Publikováno v:
In Thrombosis Research July 2014 134(1):121-124
Autor:
Shapiro, Haim, Tehilla, Miryam, Attal-Singer, Joelle, Bruck, Rafael, Luzzatti, Rachel, Singer, Pierre
Publikováno v:
In Clinical Nutrition 2011 30(1):6-19
Publikováno v:
Journal of Diabetes Research. 5/28/2018, p1-6. 6p.
Autor:
Uziel, Orit, Singer, Joelle Attal, Danicek, Vladimir, Sahar, Gideon, Berkov, Evgeny, Luchansky, Michael, Fraser, Abigail, Ram, Ron, Lahav, Meir
Publikováno v:
In Experimental Gerontology 2007 42(10):971-978
Publikováno v:
In Nutrition 2006 22(11):1077-1086