Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Sinéad Drea"'
Publikováno v:
International Journal of Molecular Sciences, Vol 22, Iss 9086, p 9086 (2021)
International Journal of Molecular Sciences
Volume 22
Issue 16
International Journal of Molecular Sciences
Volume 22
Issue 16
The normal developmental sequence in a grass grain entails the death of several maternal and filial tissues in a genetically regulated process termed programmed cell death (PCD). The progression and molecular aspects of PCD in developing grains have
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::255676890811ac10468a99aff575e0fd
https://www.mdpi.com/1422-0067/22/16/9086
https://www.mdpi.com/1422-0067/22/16/9086
SummaryThe normal developmental sequence in a grass grain entails the death of several maternal and filial tissues in a genetically regulated process termed programmed cell death (PCD). The progression and molecular aspects of PCD in developing grain
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5eb7ac47ce9c3cf0f143176232a64d0f
Autor:
Charles U. Solomon, Sinéad Drea
Assimilates stored in mature cereal grains are mobilized from source tissues and transported towards developing grains through the vascular bundle. Due to the lack of direct vascular connection between maternal grain vascular bundle and filial tissue
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::df07531b5874b38faa3faee5278f05ba
https://doi.org/10.1101/718569
https://doi.org/10.1101/718569
Autor:
Marcella Chirico, Brande B. H. Wulff, Philippa Borrill, Jaroslav Doležel, Tansy Chia, Charles U. Solomon, Burkhard Steuernagel, Kay Trafford, Beata Orman-Ligeza, Cristobal Uauy, Nicole Schatlowski, Sinéad Drea, Miroslava Karafiátová
Publikováno v:
Journal of Cereal Science
Mutations at the LYS3 locus in barley have multiple effects on grain development, including an increase in embryo size and a decrease in endosperm starch content. The gene underlying LYS3 was identified by genetic mapping and mutations in this gene w
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::20f5f28c5cfa4e544a8dc1b8eb0194d5
https://doi.org/10.1016/j.jcs.2020.102965
https://doi.org/10.1016/j.jcs.2020.102965
Autor:
Kelly Houston, Mhmoud Eskan, Ewan van Eijden, Charles U. Solomon, Scott Sheldrick, Sarah M. McKim, Matthew R. Tucker, Laura M. Pugh, Sinéad Drea, Jennifer R. Shoesmith, Xiujuan Yang, Abdellah Barakate, Laura G. Wilkinson, Sanne Couwenberg, Jennifer Stephens
Publikováno v:
Development
Cereal grain develops from fertilised florets. Alterations in floret and grain development greatly influence grain yield and quality. Despite this, little is known about the underlying genetic control of these processes, especially in key temperate c
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::604c4bd6cfa9f0f5f288b3503d848028
Publikováno v:
Journal of Experimental Botany
Members of the core pooids represent the most important crops in temperate zones including wheat, barley, and oats. Their importance as crops is largely due to the grain, particularly the storage capabilities of the endosperm. In this study, a compre
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::594ad0186b9c7091abf1f6aa2be14166
https://doi.org/10.1093/jxb/ers281
https://doi.org/10.1093/jxb/ers281
Autor:
Donna Sharples, Sinéad Drea, Afiqah Maiden, Sofia Kourmpetli, Nikolaos Vosnakis, Philip Hands
Publikováno v:
The Plant Journal. 72:662-673
†These authors contributed equally. SUMMARY The plant-specific YABBY genes were initially defined by their roles in determining abaxial/adaxial cell fate in lateral organs of eudicots, and repressing meristematic genes in differentiating tissues su
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::183333eb29b8694fcaca438383f75df2
https://doi.org/10.1111/j.1365-313x.2012.05112.x
https://doi.org/10.1111/j.1365-313x.2012.05112.x
Autor:
Sinéad Drea, Philip Hands
Publikováno v:
Journal of Cereal Science. 56:2-8
Cereal grains are both at the forefront of agriculture as a food source and in basic botanical terms are unique fruit forms. Analyses and characterisation of their development and composition are therefore invaluable in both applied and basic biologi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::376fea5c7ece750be2b6fed1e46a20a5
https://doi.org/10.1016/j.jcs.2011.12.010
https://doi.org/10.1016/j.jcs.2011.12.010
Autor:
Sinéad Drea
Publikováno v:
Bioscience Education. 17:1-7
The last student enrolled in a pure “Botany” degree in the UK began in the University of Bristol this year, 2010. In recent years only the University of Reading also offered the Botany degree, before it was dropped there 3 years ago. This short a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::f6098ff5164fb08c49f9f11a640d0a3f
https://doi.org/10.3108/beej.17.2
https://doi.org/10.3108/beej.17.2
Autor:
John H. Doonan, Sinéad Drea, Mary L. Parker, E. N. Clare Mills, Magdalena Opanowicz, Geraldine A. Toole, Philip Hands, Donna Betts
Publikováno v:
Journal of Experimental Botany
Grain development and its evolution in grasses remains poorly understood, despite cereals being our most important source of food. The grain, for which many grass species have been domesticated, is a single-seeded fruit with prominent and persistent
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c07c9a3cfbc8883ef82860e43d0d0dd6
http://europepmc.org/articles/PMC3003816
http://europepmc.org/articles/PMC3003816