Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Simranpreet Kaur Bhathal"'
Publikováno v:
Nutrition Journal, Vol 19, Iss 1, Pp 1-12 (2020)
Abstract Background Spices are the esoteric food adjuncts that are used for enhancing the sensory quality of the food in Punjabi diets and add many health benefits. Estimating the intake of spices at the individual level is a challenging task as they
Externí odkaz:
https://doaj.org/article/18f41575d17140bb9233deee6f1ccb9c
Publikováno v:
Nutrition Journal, Vol 19, Iss 1, Pp 1-12 (2020)
Nutrition Journal
Nutrition Journal
Background Spices are the esoteric food adjuncts that are used for enhancing the sensory quality of the food in Punjabi diets and add many health benefits. Estimating the intake of spices at the individual level is a challenging task as they are cons
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6ffc9efd5c43e66055bab1033af1c239
https://doi.org/10.21203/rs.3.rs-16422/v3
https://doi.org/10.21203/rs.3.rs-16422/v3
Publikováno v:
Nutrition & Food Science. 48:272-284
Purpose The study aims to design metabolic syndrome (MetS) ingredient mix with optimum amino acid makeup using key foods with reported functional properties and study the efficacy of this mix to alleviate the symptoms of MetS among adult men and wome
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::ffb2097399595db81e44d92ecb8b84df
https://doi.org/10.1108/nfs-07-2017-0152
https://doi.org/10.1108/nfs-07-2017-0152
Publikováno v:
Agricultural Research Journal. 54:90
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::0ef8f6b0e4a442e81e224020f585ae2f
https://doi.org/10.5958/2395-146x.2017.00015.1
https://doi.org/10.5958/2395-146x.2017.00015.1