Zobrazeno 1 - 4
of 4
pro vyhledávání: '"Simone Beller"'
Autor:
Simone Beller, Sarah M. Grundmann, Klara Pies, Erika Most, Sven Schuchardt, Waldemar Seel, Marie-Christine Simon, Klaus Eder, Robert Ringseis
Publikováno v:
Poultry Science, Vol 103, Iss 5, Pp 103635- (2024)
ABSTRACT: Despite the existence of a number of studies investigating the effect of insect meal on the growth performance of broilers, knowledge about the metabolic effects of insect meal in broilers is still scarce. Thus, the present study investigat
Externí odkaz:
https://doaj.org/article/e160f355fbc048f3b2cf95c4a02fbe5d
Autor:
Melissa D. Marquez, Carina Greth, Anastasiya Buzuk, Yaxi Liu, Catharina M. Blinn, Simone Beller, Laura Leiskau, Anthony Hushka, Kassandra Wu, Kübra Nur, Daili J. Netz, Deborah L. Perlstein, Antonio J. Pierik
Publikováno v:
bioRxiv
The eukaryotic cytosolic Fe-S protein assembly (CIA) machinery inserts iron-sulfur (Fe-S) clusters into cytosolic and nuclear proteins. In the final maturation step, the Fe-S cluster is transferred to the apo-proteins by the CIA-targeting complex (CT
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::a3eb342a126e9364fa565d1c5b638fa5
https://doi.org/10.1101/2023.05.19.541488
https://doi.org/10.1101/2023.05.19.541488
Autor:
Elke Richling, Tamara Bakuradze, Simone Beller, Daniela Becker, Marcel Hensel, Carolina Corral Yélamos
Publikováno v:
Nutrients, Vol 13, Iss 2696, p 2696 (2021)
Nutrients
Volume 13
Issue 8
Nutrients
Volume 13
Issue 8
With a yearly production of about 39 million tons, brewer’s spent grain (BSG) is the most abundant brewing industry byproduct. Because it is rich in fiber and protein, it is commonly used as cattle feed but could also be used within the human diet.
Autor:
Simone Beller
Publikováno v:
Djeca u Europi : zajednička publikacija mreže europskih časopisa
Volume 5
Issue 10
Volume 5
Issue 10
Kuno Beller protivi se trendu mjerenja dječjeg razvoja uz pomoć unaprijed određenih miljokaza. Dobno određene norme vremenom obaraju produktivnost. Skala, višestruko dorađivana od vremena nastajanja u Njemačkoj 1980-tih, dobro je poznata pred