Zobrazeno 1 - 10
of 54
pro vyhledávání: '"Simone, Luti"'
Autor:
Tania Gamberi, Cristina Vassalle, Pantelis Theodoros Nikolaidis, Alessio Pellegrino, Simone Luti
Publikováno v:
Frontiers in Sports and Active Living, Vol 6 (2024)
Externí odkaz:
https://doaj.org/article/839028742d16450e8b2a3cdb106780cf
Autor:
Simone Luti, Rosamaria Militello, Gabriella Pinto, Anna Illiano, Riccardo Marzocchini, Alice Santi, Matteo Becatti, Angela Amoresano, Tania Gamberi, Alessio Pellegrino, Alessandra Modesti, Pietro Amedeo Modesti
Publikováno v:
Heliyon, Vol 10, Iss 2, Pp e24719- (2024)
We investigated the effect of growing on lactate instead of glucose in human cardiomyocyte assessing their viability, cell cycle activity, oxidative stress and metabolism by a proteomic and metabolomic approach. In previous studies performed on elite
Externí odkaz:
https://doaj.org/article/3e1a20d8d54a4eb4b4f8c929ffb41dc6
Autor:
Rosamaria Militello, Simone Luti, Tania Gamberi, Alessio Pellegrino, Alessandra Modesti, Pietro Amedeo Modesti
Publikováno v:
Antioxidants, Vol 13, Iss 5, p 557 (2024)
Biological aging, characterized by changes in metabolism and physicochemical properties of cells, has an impact on public health. Environment and lifestyle, including factors like diet and physical activity, seem to play a key role in healthy aging.
Externí odkaz:
https://doaj.org/article/9fee07f5bc434a02a980d5f9981b4c62
Autor:
Simone Luti, Rosamaria Militello, Tania Fiaschi, Francesca Magherini, Tania Gamberi, Matteo Parri, Riccardo Marzocchini, Simone Pratesi, Riccardo Soldaini, Alessandra Modesti, Pietro A. Modesti
Publikováno v:
Scientific Reports, Vol 12, Iss 1, Pp 1-9 (2022)
Abstract In elite athlete several metabolic changes occur during regular training. These modifications are associated with changes in blood metabolic profile and can lead to adaptive mechanisms aimed at establish a new dynamic equilibrium, which guar
Externí odkaz:
https://doaj.org/article/a2c7d8b90188458b9f1215a77bdf176d
Autor:
Costanza Cicchi, Paolo Paoli, Alessandra Modesti, Federica Mannelli, Federica Scicutella, Arianna Buccioni, Carolina Fontanarosa, Simone Luti, Luigia Pazzagli
Publikováno v:
Biology, Vol 12, Iss 9, p 1162 (2023)
Animal feeding through the reuse of agro-industrial by-products in one of the ultimate goals of sustainable agriculture. Olive oil pomace (OOP) produced as a waste product during olive oil milling has been used as an ingredient in the diet for Holste
Externí odkaz:
https://doaj.org/article/a087cfa2820a4a7ab248ea513e743101
Autor:
Alessandra Modesti, Simone Luti, Gabriella Pinto, Cristina Vassalle, Pantelis Theodoros Nikolaidis
Publikováno v:
Frontiers in Physiology, Vol 13 (2022)
Externí odkaz:
https://doaj.org/article/40ac504b420345fea5e35fc18905b3f9
Publikováno v:
Plants, Vol 12, Iss 10, p 1953 (2023)
This study aims to evaluate the metabolic changes that occurred in olive leaves as responses over time to variations in climatic elements. Rainfall, temperature, and solar radiation data were collected over 4 months (August–November) to assess the
Externí odkaz:
https://doaj.org/article/cffb8580022945b5ad5fa8851fbe4785
Publikováno v:
Frontiers in Plant Science, Vol 13 (2022)
Peptaibols are non-ribosomal linear peptides naturally produced by a wide variety of fungi and represent the largest group of peptaibiotic molecules produced by Trichoderma species. Trichogin GA IV is an 11-residue lipopeptaibol naturally produced by
Externí odkaz:
https://doaj.org/article/a81fbe9df4c74a949e88f0f6396e6933
Autor:
Rosamaria Militello, Gabriella Pinto, Anna Illiano, Simone Luti, Francesca Magherini, Angela Amoresano, Pietro Amedeo Modesti, Alessandra Modesti
Publikováno v:
Frontiers in Physiology, Vol 13 (2022)
Monitoring fatigue and recovery during training periods contributes to identifying the best training methods to achieve sports performance. To date, little is known about sex-related differences in sports adaptations. The aim of the present study is
Externí odkaz:
https://doaj.org/article/fcebac09e7b64cbd90328c3ff6bdf1f7
Autor:
Diego Comparini, Cosimo Taiti, Matteo Lanza, Federico Vita, Camilla Pandolfi, Simone Luti, F. Spinelli, Luigia Pazzagli, Stefano Mancuso
Publikováno v:
Advances in Horticultural Science, Vol 35, Iss 3 (2021)
Capsicum plant species are globally cultivated in warm and temperate regions, being important for agro-economic, biological and cultural aspects. While their worldwide spread and their ability of cross-pollination to easily hybridize play an importan
Externí odkaz:
https://doaj.org/article/f271ccabd2944cdf9c8ed35126810f3b