Zobrazeno 1 - 10
of 33
pro vyhledávání: '"Simona, Gavrilaș"'
Autor:
RAMONA-CARMEN HĂRȚĂU, CLAUDIU-ȘTEFAN URSACHI, SIMONA PERȚA-CRIȘAN, SIMONA GAVRILAȘ, FLORENTINA-DANIELA MUNTEANU
Publikováno v:
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Vol 25, Iss 2, Pp 203-214 (2024)
The present study aims to assess the soil quality on a hydrocarbon power plant site in Arad, Romania. It investigates the evolution of heavy metal concentrations (Cu, Zn, Pb, Ni, Cd, and Cr) to establish source-related risks. For this purpose, the Gl
Externí odkaz:
https://doaj.org/article/9e487c2e7df84d3d84a3fec07862e660
Autor:
Elena Violeta Blidar, Simona Gavrilaș, Claudiu-Ștefan Ursachi, Simona Perța-Crișan, Florentina-Daniela Munteanu
Publikováno v:
Applied Sciences, Vol 13, Iss 20, p 11401 (2023)
The present study focuses on current knowledge of the local tap water and sewage systems among the citizens of three western Romanian localities. Only one of the considered localities in this study, namely, Pecica, partially benefits from access to a
Externí odkaz:
https://doaj.org/article/ef6f6f3005ee4ce38bba2ef19e9acdbd
Autor:
Eugenia Țigan, Monica Lungu, Oana Brînzan, Radu Lucian Blaga, Ioana Anda Milin, Simona Gavrilaș
Publikováno v:
Behavioral Sciences, Vol 13, Iss 7, p 615 (2023)
This article addresses two perspectives of responsibility: as an element of taking action and as ethics towards one’s fellow citizens and the environment. These aspects have been used since the beginning of the pandemic. In this context, we wanted
Externí odkaz:
https://doaj.org/article/5bca195baa524a3e88b07d5e1689646b
Autor:
SIMONA GAVRILAȘ, CLAUDIU-ȘTEFAN URSACHI, MIHAELA DOCHIA, SIMONA PERȚA-CRIȘAN, FLORENTINA-DANIELA MUNTEANU
Publikováno v:
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Vol 21, Iss 4, Pp 523-531 (2020)
The present paper focuses on the colour changes of freshly peeled/sliced fruits by using vacuum-impregnation of the apple slices with freshly prepared fruit juice and their mixture with two types of honey with the role of inhibition of the enzymatic
Externí odkaz:
https://doaj.org/article/583404c3033444f1bf3b2cd47012e940
Publikováno v:
Scientific Study & Research: Chemistry & Chemical Engineering, Biotechnology, Food Industry, Vol 20, Iss 3, Pp 471-480 (2019)
The current study is focusing on the evaluation of the quality of surface water from the Siret hydrographic basin. For this purpose, was used the Global Pollution Index (I*GP), which was calculated for eleven water sampling points from Siret Basin. T
Externí odkaz:
https://doaj.org/article/47d2f03e88e14d658639997effd05e0d
Autor:
Maria-Daniela Mot, Simona Gavrilaș, Andreea I. Lupitu, Cristian Moisa, Dorina Chambre, Delia Mirela Tit, Mihaela Alexandra Bogdan, Adina-Maria Bodescu, Lucian Copolovici, Dana Maria Copolovici, Simona Gabriela Bungau
Publikováno v:
Antioxidants, Vol 11, Iss 5, p 808 (2022)
The purpose of this study is to reveal the chemical and biochemical characteristics and the potential aromatherapy applications of the essential oil (EO) of Salvia officinalis (common sage) within a hospital environment. The chemical composition was
Externí odkaz:
https://doaj.org/article/ae425d1756134abbb5ece2d0ea7cb98a
Autor:
Simona Gavrilaș, Ioan Calinovici, Sabin Chiș, Claudiu-Ștefan Ursachi, Mirabela Raț, Florentina-Daniela Munteanu
Publikováno v:
Applied Sciences, Vol 12, Iss 4, p 1997 (2022)
The present investigation focuses on a possible alternative to reduce grape pomace’s negative impact on the environment by exploiting its capacities for wastewater remediation. Therefore, three directions are followed: (1) the characterization of w
Externí odkaz:
https://doaj.org/article/bef534746146480aaa10ba68b2c318bd
Publikováno v:
Sensors, Vol 22, Iss 4, p 1513 (2022)
The monitoring of environmental pollution requires fast, reliable, cost-effective and small devices. This need explains the recent trends in the development of biosensing devices for pollutant detection. The present review aims to summarize the newes
Externí odkaz:
https://doaj.org/article/d6aa17eed8e24c0ab4e197dc31f33026
Autor:
Simona Perța-Crișan, Claudiu Ștefan Ursachi, Simona Gavrilaș, Florin Oancea, Florentina-Daniela Munteanu
Publikováno v:
Polymers, Vol 13, Iss 11, p 1896 (2021)
One of the agro-industry’s side streams that is widely met is the-keratin rich fibrous material that is becoming a waste product without valorization. Its management as a waste is costly, as the incineration of this type of waste constitutes high e
Externí odkaz:
https://doaj.org/article/7dae16885e4f46c3835208c0923e76fe
Publikováno v:
International Multidisciplinary Scientific Conference on Social Sciences & Arts SGEM. 2019, Vol. 6, p49-55. 7p.