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Autor:
Simon Willies, Matthew D. Truppo, Christopher K. Savile, Jacob M. Janey, Jeffrey C. Moore, Gjalt W. Huisman, Gregory J. Hughes, Francesco G. Mutti, Christine S. Fuchs, Wolfgang Kroutil, Jennifer Hopwood, Richard Lloyd, Nicholas J. Turner, Eun Young Hong, Minho Cha, Hyungdon Yun, Byung‐Gee Kim, S. Stella, Anju Chadha
Publikováno v:
Practical Methods for Biocatalysis and Biotransformations 2. :61-86
Autor:
Simon, Willies
The Aldo-Keto Reductases (AKR) are a group of oxidoreductase enzymes structurally and mechanistically distinct from the Alcohol Dehydrogenases (ADH). The AKRs are of importance for their ability to produce industrially useful compounds including chir
Externí odkaz:
http://ethos.bl.uk/OrderDetails.do?uin=uk.bl.ethos.546870