Zobrazeno 1 - 6
of 6
pro vyhledávání: '"Siming Liao"'
Autor:
Junjie Xie, Doudou Yin, Junchao Ou, Bo Lu, Siming Liao, Dengfeng Yang, Hongyan Zhang, Naikun Shen
Publikováno v:
Frontiers in Microbiology, Vol 15 (2024)
IntroductionChitin, abundant in marine environments, presents significant challenges in terms of transformation and utilization. A strain, T22.7.1T, with notable chitin deacetylation capabilities, was isolated from the rhizosphere of Acanthus ebracte
Externí odkaz:
https://doaj.org/article/6f879127054648fb9991ad744bb1d61b
Autor:
Shihan Pan, Jie Feng, Guiyuan Huang, Siming Liao, Fu Lei, Shu-shi Huang, Shun-Hua Wen, Wei Liao, Qiaozhen Wang, Rongcan Zhang
Publikováno v:
Biotechnology Letters
Objectives Bifunctional alginate lyase can efficiently saccharify alginate biomass and prepare functional oligosaccharides of alginate. Results A new BP-2 strain that produces alginate lyase was screened and identified from rotted Sargassum. A new al
Publikováno v:
Journal of microbiology and biotechnology. 30(10)
Profiling the transcriptome changes involved in xylose metabolism by the fungus
Autor:
Naikun, Shen, Yan, Qin, Qingyan, Wang, Nengzhong, Xie, Huizhi, Mi, Qixia, Zhu, Siming, Liao, Ribo, Huang
Publikováno v:
Sheng wu gong cheng xue bao = Chinese journal of biotechnology. 29(10)
Succinic acid is an important C4 platform chemical in the synthesis of many commodity and special chemicals. In the present work, different compounds were evaluated for succinic acid production by Actinobacillus succinogenes GXAS 137. Important param
Publikováno v:
Biotechnology and applied biochemistry. 61(2)
Simultaneous improvements of thermostability and activity of a Ca-independent α-amylase from Bacillus subtilis CN7 were achieved by C-terminal truncation and his₆-tag fusion. C-terminal truncation, which eliminates C-terminal 194-amino-acid residu
Autor:
Naikun, Shen, Hongyan, Zhang, Qingyan, Wang, Yan, Qin, Siming, Liao, Chenghua, Wang, Ribo, Huang
Publikováno v:
Sheng wu gong cheng xue bao = Chinese journal of biotechnology. 26(9)
We optimized the conditions of mixed fermentation of very high gravity ethanol with cassava flour and sugarcane juice. Based on the single factor experiment, we screened the important parameters for very high gravity ethanol fermentation with cassava