Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Simeng Yi"'
Autor:
Huangfan Xie, Guangya Li, Yunxi Fu, Nan Jiang, Simeng Yi, Xi Kong, Jihang Shi, Shigang Yin, Jianhua Peng, Yong Jiang, Shichun Lu, Hongkui Deng, Bingqing Xie
Publikováno v:
Stem Cell Research & Therapy, Vol 15, Iss 1, Pp 1-17 (2024)
Abstract Background Primary human hepatocytes (PHHs) are highly valuable for drug-metabolism evaluation, liver disease modeling and hepatocyte transplantation. However, their availability is significantly restricted due to limited donor sources, alon
Externí odkaz:
https://doaj.org/article/96fcbdc0735b4138afb414fad8ac0c42
Autor:
Simeng Yi, Hao Wu, Yue Liu, Dongwen Dai, Qingxiang Meng, Shatuo Chai, Shujie Liu, Zhenming Zhou
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
Yak (Bos grunniens) is an important economic animal species on the Qinghai-Tibet Plateau. Yaks grazed in the cold season often suffer from nutritional stress, resulting in low production performance. This situation can be improved by properly feeding
Externí odkaz:
https://doaj.org/article/8bae62fb2bdb4f94b68959c46c173b51
Autor:
Simeng Yi, Sanlong Hu, Jinze Wang, Abudusaimijiang Abudukelimu, Yao Wang, Xiang Li, Hao Wu, Qingxiang Meng, Zhenming Zhou
Publikováno v:
Animals, Vol 14, Iss 3, p 401 (2024)
Guanidinoacetic acid (GAA) functions as a precursor for creatine synthesis in the animal body, and maintaining ample creatine reserves is essential for fostering rapid growth. This study aimed to explore the impact of GAA supplementation on growth pe
Externí odkaz:
https://doaj.org/article/b5a7bc695d7c45049b8ed9d3eed4f5a5
Autor:
Jianzheng He, Botong Li, Shuzhen Han, Yuan Zhang, Kai Liu, Simeng Yi, Yongqi Liu, Minghui Xiu
Publikováno v:
Frontiers in Physiology, Vol 13 (2022)
Externí odkaz:
https://doaj.org/article/fe5284de86a848e7bd7d6a8f17266164
Publikováno v:
Frontiers in Nutrition, Vol 9 (2022)
Changes in dietary composition affect the rumen microbiota in ruminants. However, information on the effects of dietary concentrate-to-forage ratio changes on yak rumen bacteria and metabolites is limited. This study characterized the effect of three
Externí odkaz:
https://doaj.org/article/72b8e8f3d7a743eca83bcd08fbea0218
Autor:
Jianzheng He, Botong Li, Shuzhen Han, Yuan Zhang, Kai Liu, Simeng Yi, Yongqi Liu, Minghui Xiu
Publikováno v:
Frontiers in Physiology, Vol 13 (2022)
Nociception refers to the process of encoding and processing noxious stimuli, which allow animals to detect and avoid potentially harmful stimuli. Several types of stimuli can trigger nociceptive sensory transduction, including thermal, noxious chemi
Externí odkaz:
https://doaj.org/article/a8e1b8c438044a81adaea25ad9bfee5c
Autor:
Shuang Liu, Han Zhou, Yang Shi, Simeng Yi, Xinyu Wang, Jingyan Li, Bin Liao, Jimin Cao, Guang Li
Publikováno v:
Biological Trace Element Research.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::298072ad03ef94a34b05940223ef8805
https://doi.org/10.1007/s12011-023-03683-3
https://doi.org/10.1007/s12011-023-03683-3
Publikováno v:
Humanities & Social Sciences Communications, Vol 11, Iss 1, Pp 1-27 (2024)
Abstract This paper views China Production Network (CPN) as an integral component of the Global Production Network (GPN) and constructs null model (GIVCBN-I model) and the counterfactual model (GIVCBN-II or GIVCBN-III model) to identify and measure t
Externí odkaz:
https://doaj.org/article/c565d8f3072e4383aba7580ac7fbf1de