Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Simay Cikrikci"'
Publikováno v:
Food Chemistry. 113:1239-1242
A rapid, sensitive and accurate 1 H NMR method has been developed for the quantitation of curcumin isolated from Curcuma longa rhizome (turmeric) extract, the results of which were compared with a validated LC–MS/MS method. The relative standard de
Publikováno v:
Scopus-Elsevier
Tümen, Gülendam (Balikesir Author)
Fatty acid compositions of the seed oils of H. thermophilum Kit Tan, A. Celik & Y. Gemici, sp. nova, H. europaeum L., and IT hirsutissimum L. (Boraginaceae) were analyzed by GC/MS. The main fatty acid methyl
Fatty acid compositions of the seed oils of H. thermophilum Kit Tan, A. Celik & Y. Gemici, sp. nova, H. europaeum L., and IT hirsutissimum L. (Boraginaceae) were analyzed by GC/MS. The main fatty acid methyl
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::79b3c48c115693665750591623007ae9
https://hdl.handle.net/11499/7004
https://hdl.handle.net/11499/7004
Autor:
Süheyla Özbey, Sule Oncul, Sule Taskiran, Simay Cikrikci, F. Betül Kaynak, Andrey S. Klymchenko, Alexander P. Demchenko, Asli Capan, Bahar Tasan, Turan Ozturk
Publikováno v:
Tetrahedron
Tetrahedron, Elsevier, 2007, 63, pp.10290-10299
Tetrahedron, Elsevier, 2007, 63, pp.10290-10299
Nine new 3-hydroxyflavone derivatives as fluorescent molecular sensors having two well-separated emission bands were synthesized. These sensors can occupy well-determined locations and orientations in macromolecular ensembles, such as micelles due to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::6fa9b41b13df4137ee511c03410400c5
https://hal.archives-ouvertes.fr/hal-00344767
https://hal.archives-ouvertes.fr/hal-00344767