Zobrazeno 1 - 10
of 20
pro vyhledávání: '"Sima Kianpour Rad"'
Autor:
Runhao Li, Saifei Liu, Kenny Yeo, Suzanne Edwards, Man Ying Li, Ryan Santos, Sima Kianpour Rad, Fangmeinuo Wu, Guy Maddern, Joanne Young, Yoko Tomita, Amanda Townsend, Kevin Fenix, Ehud Hauben, Timothy Price, Eric Smith
Publikováno v:
Cancer Medicine, Vol 13, Iss 11, Pp n/a-n/a (2024)
Abstract Background Secreted Frizzled‐Related Protein 5 (SFRP5) modulates Wnt signalling pathways, affecting diverse biological processes. We assessed the diagnostic and prognostic value of circulating SFRP5 (cSFRP5) in colorectal cancer (CRC) Meth
Externí odkaz:
https://doaj.org/article/e122c1bd2d19462392e28502e383aab5
Publikováno v:
Brazilian Journal of Pharmaceutical Sciences, Vol 59 (2023)
Abstract Schiff bases are aldehyde-or ketone-like chemical compounds in which an imine or azomethine group replaces the carbonyl group. Such compounds show various beneficial biological activities, such as anti-inflammation and antioxidants. The pres
Externí odkaz:
https://doaj.org/article/3b316fe5f1e545188827c14561a473c1
Autor:
Kamelia Saremi, Sima Kianpour Rad, Faezeh Tayeby, Mahmood A. Abdulla, Hamed Karimian, Nazia Abdul Majid
Publikováno v:
BMC Pharmacology and Toxicology, Vol 20, Iss 1, Pp 1-13 (2019)
Abstract Background Basic function of bromine in body is to activate pepsin production in gastritis with low acidity. The present study encompasses a broad in vivo study to evaluate gastroprotective activity of a novel dibromo substituted Schiff base
Externí odkaz:
https://doaj.org/article/85631d829be0493fb956231ada904574
Publikováno v:
Biotechnology Reports, Vol 27, Iss , Pp e00510- (2020)
Externí odkaz:
https://doaj.org/article/2fdbbb7906d046b9ace4884ee3123ada
Publikováno v:
Biotechnology Reports, Vol 22, Iss , Pp - (2019)
Although inflammation is a reactive to injurious stimuli and considered as beneficial process in body, but it causes some discomforts, such as pain. Murine dietary contains appreciable amounts of fatty acids and antioxidants which encourages research
Externí odkaz:
https://doaj.org/article/defa4f1e62d24d4aae19d26d092e9061
Autor:
Sima Kianpour Rad, M S Kanthimathi, Sri Nurestri Abd Malek, Guan Serm Lee, Chung Yeng Looi, Won Fen Wong
Publikováno v:
PLoS ONE, Vol 10, Iss 12, p e0145216 (2015)
BACKGROUND:Cinnamomum cassia bark is a popular culinary spice used for flavoring and in traditional medicine. C. cassia extract (CE) induces apoptosis in many cell lines. In the present study, particular differences in the mechanism of the anti-proli
Externí odkaz:
https://doaj.org/article/703f7b686b794709b361723e378e5a25
Autor:
Aliasghar Keramatinia, Maryam Mohseny, Esmat Davoudi Monfared, Fatemeh Sadat Hosseini-Baharanchi, Fatemeh Shahabi, Nilofar Safavi Naeini, Sima Kianpour Rad, Mojgan Sheikhpour, Seyed Ehsan Beladian- Behbhan, Ayad Bahadorimonfared, Mandana Aphsharpad, Abolfazl Movafagh
Publikováno v:
International Journal of Cancer Management. 15
Background: The rate of childhood cancer death has dropped steadily over the past 50 years. The pediatric cancer risk has remained under investigation. Objectives: This study aims at investigating the associated factors with the survival of pediatric
Autor:
Abolfazl Movafagh, Sima Kianpour Rad
Publikováno v:
Recent Patents on Food, Nutrition & Agriculture. 12:45-57
Background: Cinnamomum cassia (C. cassia) is an evergreen tree in China and Southern and Eastern Asia. In traditional medicine, cinnamon is widely used due to its many bioactivity effects. Objective: The present novel study aims to evaluate and make
acute toxicity and anti-gastric evaluation of a novel dichloro Schiff base: Bax and HSP70 alteration
Publikováno v:
Acta Biochimica et Biophysica Sinica
Chlorine is shown to possess anti-gastric ulcer activity, since it can inactivate Helicobacter pylori, which is regarded as one of the most common risk factors for causing gastric problems. In the current study, the gastroprotective property of a nov