Zobrazeno 1 - 5
of 5
pro vyhledávání: '"Silviu Ionut Beia"'
Publikováno v:
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, Vol 15, Iss 2, Pp 29-32 (2015)
The purpose of this paper is to calculate the percent of cholesterol and the triacyglycerols which are very important for the pharmaceutical, cosmetic and aquaculture products.We have chosen the cholesterol thanks to its important share from the lipi
Externí odkaz:
https://doaj.org/article/d42fab1766d342a49111aa4f8d355774
Autor:
Silviu-Ionut Beia, Violeta Alexandra Ion, Elvira Gagniuc, Oana-Crina Bujor, Elena Ştefania Ivan, Andreea Barbu, Elena Pitoiu, Violeta Elena Beia, Liliana Bădulescu
Publikováno v:
Life, Vol 14, Iss 11, p 1477 (2024)
Ochratoxin A (OTA) is a nephrotoxic mycotoxin that commonly contaminates maize, posing significant health risks to both poultry and humans. In this study, a rapid and sensitive method utilizing ultra-performance liquid chromatography coupled with flu
Externí odkaz:
https://doaj.org/article/731912f3514a4c09a8e18b789f397d49
Publikováno v:
International Journal of Advanced Research. 8:488-493
The novel Coronavirus is currently the center of medical and media concerns worldwide, with crucial effects not only on the human health, but also on the global economy. Although a wide range of information is available in regards to other SARS strai
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7b76380f43b75069abc76b3714a7cbce
Publikováno v:
Ovidius University Annals: Economic Sciences Series, Vol XX, Iss 2, Pp 229-234 (2020)
The HACCP system is the world's leading food quality assurance system. Its history and benefits are widely recognized and further debated. However, in the context of the current SARS CoV-2 pandemic, few studies address the extent to which companies i
Externí odkaz:
https://doaj.org/article/d2707cc66e214b28a3bef471ed3d3a73