Zobrazeno 1 - 8
of 8
pro vyhledávání: '"Silvia-Amalia Nemeş"'
Autor:
Laura Mitrea, Silvia-Amalia Nemeş, Katalin Szabo, Bernadette-Emőke Teleky, Dan-Cristian Vodnar
Publikováno v:
Frontiers in Medicine, Vol 9 (2022)
Over the last 10 years, there has been a growing interest in the relationship between gut microbiota, the brain, and neurologic-associated affections. As multiple preclinical and clinical research studies highlight gut microbiota’s potential to mod
Externí odkaz:
https://doaj.org/article/66ce7d79427247b98957546dc4e145be
Autor:
Katalin Szabo, Laura Mitrea, Lavinia Florina Călinoiu, Bernadette-Emőke Teleky, Gheorghe Adrian Martău, Diana Plamada, Mihaela Stefana Pascuta, Silvia-Amalia Nemeş, Rodica-Anita Varvara, Dan Cristian Vodnar
Publikováno v:
Molecules, Vol 27, Iss 22, p 7977 (2022)
Polyphenols of plant origin are a broad family of secondary metabolites that range from basic phenolic acids to more complex compounds such as stilbenes, flavonoids, and tannins, all of which have several phenol units in their structure. Considerable
Externí odkaz:
https://doaj.org/article/791930040abd48b6be68e3168d08e022
Autor:
Mihaela Stefana Pascuta, Rodica-Anita Varvara, Bernadette-Emőke Teleky, Katalin Szabo, Diana Plamada, Silvia-Amalia Nemeş, Laura Mitrea, Gheorghe Adrian Martău, Călina Ciont, Lavinia Florina Călinoiu, Gabriel Barta, Dan Cristian Vodnar
Publikováno v:
Gels, Vol 8, Iss 8, p 524 (2022)
Nowadays, edible materials such as polysaccharides have gained attention due to their valuable attributes, especially gelling property. Polysaccharide-based edible gels (PEGs) can be classified as (i) hydrogels, (ii) oleogels and bigels, (iii) and ae
Externí odkaz:
https://doaj.org/article/59c6f2b85fa84834a56a2493cf407076
Autor:
Dan-Cristian Vodnar, Laura Mitrea, Bernadette-Emoke Teleky, Katalin Szabo, Lavinia-Florina Călinoiu, Silvia-Amalia Nemeş, Gheorghe-Adrian Martău
Publikováno v:
Frontiers in Cellular and Infection Microbiology, Vol 10 (2020)
The current COVID-19 pandemic is a great challenge for worldwide researchers in the human microbiota area because the mechanisms and long-term effects of the infection at the GI level are not yet deeply understood. In the current review, scientific l
Externí odkaz:
https://doaj.org/article/cdfada69d4414a82a3ddc404ff46c604
Autor:
Laura Mitrea, Silvia-Amalia Nemeş, Katalin Szabo, Bernadette-Emőke Teleky, Dan-Cristian Vodnar
Publikováno v:
Frontiers in medicine. 9
Over the last 10 years, there has been a growing interest in the relationship between gut microbiota, the brain, and neurologic-associated affections. As multiple preclinical and clinical research studies highlight gut microbiota’s potential to mod
Autor:
Laura Mitrea, Bernadette-Emőke Teleky, Silvia-Amalia Nemes, Diana Plamada, Rodica-Anita Varvara, Mihaela-Stefana Pascuta, Calina Ciont, Ana-Maria Cocean, Madalina Medeleanu, Alina Nistor, Ancuta-Mihaela Rotar, Carmen-Rodica Pop, Dan-Cristian Vodnar
Publikováno v:
Heliyon, Vol 10, Iss 3, Pp e25551- (2024)
Succinic acid (SA) production is continuously rising, as its applications in diverse end-product generation are getting broader and more expansive. SA is an eco-friendly bulk product that acts as a valuable intermediate in different processes and mig
Externí odkaz:
https://doaj.org/article/7347d30781fe49efa9fa2e0d33e85ec6
Autor:
Doina Clapa, Silvia-Amalia Nemeș, Floricuța Ranga, Monica Hârța, Dan-Cristian Vodnar, Lavinia-Florina Călinoiu
Publikováno v:
Horticulturae, Vol 8, Iss 6, p 480 (2022)
In vitro culture has become a dependable approach for the mass production of plant material as the market for innovative plant-derived medicinal approaches has grown significantly. Furthermore, because it permits manipulation of biosynthetic routes t
Externí odkaz:
https://doaj.org/article/79d8e53c2a6a4cc4bb1aa6b96e3f3128
Autor:
Bianca Eugenia Ștefănescu, Silvia-Amalia Nemes, Bernadette-Emőke Teleky, Lavinia Florina Călinoiu, Laura Mitrea, Gheorghe Adrian Martău, Katalin Szabo, Mihaela Mihai, Dan Cristian Vodnar, Gianina Crișan
Publikováno v:
Antioxidants, Vol 11, Iss 4, p 674 (2022)
In recent years, Vaccinium spp. (bilberry-VMT, lingonberry-VVIT, and blueberry-VCS) have sparked particular interest for their prospective health benefits. The latest investigations have place them as important alternative sources of nutraceuticals a
Externí odkaz:
https://doaj.org/article/d352ae725a70472d846dbbf776982708