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Autor:
Silvia UÑATE-FRAGA, Josué I. GARCÍA-LÓPEZ, Antonio FLORES-NAVEDA, Norma RUIZ-TORRES, Sonia RAMÍREZ-BARRÓN, Agustín HERNÁNDEZ-JUÁREZ, Alejandro LOZANO-DEL RÍO, Julio C. TAFOLLA-ARELLANO
Publikováno v:
Notulae Botanicae Horti Agrobotanici Cluj-Napoca, Vol 50, Iss 1 (2022)
Sorghum is an economically important crop in developing countries. The objective of this study was to compare the agronomic performance, and the chromatic, nutritional and nutraceutical properties of nineteen sorghum accessions cultivated in Tamaulip
Externí odkaz:
https://doaj.org/article/ec8f72310c8b4b52a5f51f5a24c1c1cc