Zobrazeno 1 - 10
of 65
pro vyhledávání: '"Silvia Caballero"'
Autor:
Luz María Torres-Espíndola, Juan Carlos Pérez-De Marcos, Manuel Castillejos-López, Liliana Velasco-Hidalgo, Rocío Cárdenas-Cardós, Armando De Uña-Flores, Citlaltepetl Salinas-Lara, Silvia Caballero-Salazar, Rosario Fernández-Plata, Arnoldo Aquíno-Gálvez
Publikováno v:
Genes, Vol 15, Iss 4, p 473 (2024)
Multidrug resistance (MDR) commonly leads to cancer treatment failure because cancer cells often expel chemotherapeutic drugs using ATP-binding cassette (ABC) transporters, which reduce drug levels within the cells. This study investigated the clinic
Externí odkaz:
https://doaj.org/article/597575f22f754e3184a1fda13d7e4c76
Autor:
Amaia Merino-Hernández, Andrea Palacios-Bermejo, Cristina Ramos-Navarro, Silvia Caballero-Martín, Noelia González-Pacheco, Elena Rodríguez-Corrales, María Carmen Sánchez-Gómez de Orgaz, Manuel Sánchez-Luna
Publikováno v:
Nutrients, Vol 16, Iss 6, p 859 (2024)
Introduction: Breastfeeding is one of the strategies that has been shown to be effective in preventing severe forms of bronchopulmonary dysplasia (BPD). When mother’s own milk (MOM) is not available, pasteurized donor milk (DM) is the best alternat
Externí odkaz:
https://doaj.org/article/a688242615f34ca180ab78696842978a
Autor:
Eva Coronel, Marcela L. Martínez, Edgardo Calandri, Rocío Villalba, Alexis Ortiz, Silvia Caballero, Laura Mereles
Publikováno v:
Biology and Life Sciences Forum, Vol 25, Iss 1, p 19 (2023)
Adequate intake of mineral nutrients and amino acids is essential for nutrition in the Western diet, where deficiencies of minerals such as Zn, Fe, and good quality proteins are highly prevalent in vulnerable populations in Latin America and the Cari
Externí odkaz:
https://doaj.org/article/a5febae35f5545dabc86c78d0db49322
Autor:
Jesús Rivera-Navarro, Ignacio de Loyola González-Salgado, Guadalupe Ramos-Truchero, Leyre Gravina, Julia Díez, Silvia Caballero, Manuel Franco
Publikováno v:
Gaceta Sanitaria, Vol 37, Iss , Pp 102325- (2023)
Objective: To describe the design and methodology of a qualitative study to explore the main factors influencing dietary inequalities in adolescents in Madrid and Bilbao, Spain. Method: The study area included six neighborhoods (three in each city) o
Externí odkaz:
https://doaj.org/article/1c3a1252310d4088b528f2c24da48029
Publikováno v:
International Journal of Food Science, Vol 2022 (2022)
The nutritional composition and toxicity of native plants with food potential like Capsicum chacoense are important for the safe use of populations and could be used as a source for searching for new drug candidates. Infections produced by parasites
Externí odkaz:
https://doaj.org/article/aff1f068b9c548919de0a11538602b84
Autor:
Sandra Pérez-Domínguez, Silvia Caballero-Mancebo, Carlos Marcuello, Marta Martínez-Júlvez, Milagros Medina, Anabel Lostao
Publikováno v:
Antioxidants, Vol 11, Iss 3, p 537 (2022)
Plastidic ferredoxin-NADP+ reductase (FNR) transfers two electrons from two ferredoxin or flavodoxin molecules to NADP+, generating NADPH. The forces holding the Anabaena FNR:NADP+ complex were analyzed by dynamic force spectroscopy, using WT FNR and
Externí odkaz:
https://doaj.org/article/05629ef13390484ca107c0df7a624f64
Autor:
Benjamin Davido, Aurore Moussiegt, Aurélien Dinh, Frédérique Bouchand, Morgan Matt, Olivia Senard, Laurene Deconinck, Florence Espinasse, Christine Lawrence, Nicolas Fortineau, Azzam Saleh-Mghir, Silvia Caballero, Lelia Escaut, Jérome Salomon
Publikováno v:
Antimicrobial Resistance and Infection Control, Vol 7, Iss 1, Pp 1-8 (2018)
Abstract Background In France, Carbapenem-Resistant Enterobacteriaceae (CRE) and Vancomycin-Resistant Enterococci (VRE) are considered as Extensively Drug-Resistant (XDR) bacteria. Their management requires reinforcement of hospital’s hygiene polic
Externí odkaz:
https://doaj.org/article/1064ce80a1694b2891d25440a12c52c9
Autor:
Silvia Caballero, Laura Mereles, Alberto Burgos-Edwards, Nelson Alvarenga, Eva Coronel, Rocío Villalba, Olga Heinichen
Publikováno v:
Biology, Vol 10, Iss 12, p 1351 (2021)
The “Kurugua” (Sicana odorifera) is a native fruit that demonstrates attractive nutritional, coloring, flavoring, and antioxidant properties. The main by-products from the processing and consumption of kurugua fruit are epicarp and seeds. In this
Externí odkaz:
https://doaj.org/article/216eac3a7c4b4585b4e6c77797cf5f44
Autor:
Laura Mereles, Silvia Caballero, Alberto Burgos-Edwards, Macarena Benítez, Danya Ferreira, Eva Coronel, Omayra Ferreiro
Publikováno v:
Applied Sciences, Vol 11, Iss 13, p 6026 (2021)
Sicana odorifera is a native fruit of South America large in size. Its dark-colored skin constitutes a useful byproduct for obtaining bioactive molecules because it is rich in polyphenolic compounds, such as anthocyanins. Obtaining appropriate extrac
Externí odkaz:
https://doaj.org/article/29bd8cad13aa4a6c82656d2ed99e9d82
Publikováno v:
Proceedings, Vol 53, Iss 1, p 9 (2020)
In this study, we aimed to describe the antioxidant content and physicochemical characteristics of the marmalade and fruits of Plinia peruviana “Yvapurũ”, harvested in Paraguay. The morphological characteristics, moisture, pH, vitamin C, total p
Externí odkaz:
https://doaj.org/article/e369fa20a5be498bb8d8fc8fd7daf2de