Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Silvia Brazzo"'
Autor:
Valentina Pierattini, Barbara Biffi, Susanna Agostini, Silvia Brazzo, Maria Luisa Masini, Francesco Fattirolli, Letizia da Vico
Publikováno v:
Journal of Biomedical Practitioners, Vol 7, Iss 1 (2023)
INTRODUCTION To ensure the continuity of nutritional care in Cardiovascular Rehabilitation (CR) during the COVID-19 epidemic emergency, a toolkit for telenutritional follow-up was developed for patients at nutritional risk and patients with modifi
Externí odkaz:
https://doaj.org/article/268522375c4d4cf2b4ad785fe6fcae94
Autor:
Valentina Pierattini, Barbara Biffi, Susanna Agostini, Silvia Brazzo, Maria Luisa Masini, Francesco Fattirolli, Letizia da Vico
Publikováno v:
Journal of Biomedical Practitioners, Vol 7, Iss 1 (2023)
INTRODUZIONE Per garantire la continuità dell’assistenza nutrizionale in Riabilitazione Cardiologica (RC) durante l’epidemia da COVID 19, è stato elaborato un toolkit per il teleconsulto nutrizionale, rivolto a pazienti con fattori di rischio
Externí odkaz:
https://doaj.org/article/51eb686c409145829e334a54441923ff
Autor:
Gian Francesco Mureddu, Marco Ambrosetti, Elio Venturini, Maria Teresa La Rovere, Antonio Mazza, Roberto Pedretti, Filippo Sarullo, Francesco Fattirolli, Pompilio Faggiano, Francesco Giallauria, Carlo Vigorito, Elisabetta Angelino, Silvia Brazzo, Matteo Ruzzolini
Publikováno v:
Monaldi Archives for Chest Disease, Vol 90, Iss 2 (2020)
The COVID-19 outbreak is having a significant impact on both cardiac rehabilitation (CR) inpatient and outpatient healthcare organization. The variety of clinical and care scenarios we are observing in Italy depends on the region, the organization of
Externí odkaz:
https://doaj.org/article/8351d0de60a9498db8a55d7806e015c8
Autor:
Silvia Maffoni, Silvia Brazzo, Rachele De Giuseppe, Ginevra Biino, Ilaria Vietti, Cristina Pallavicini, Hellas Cena
Publikováno v:
Nutrients, Vol 13, Iss 4, p 1117 (2021)
Background. COVID-19 pandemic has imposed a period of contingency measures, including total or partial lockdowns all over the world leading to several changes in lifestyle/eating behaviours. This retrospective cohort study aimed at investigating Ital
Externí odkaz:
https://doaj.org/article/5ecc1bdf205e434a8468925e6d00b0b7
Autor:
Roberto F.E. Pedretti, Francesco Fattirolli, Raffaele Griffo, Marco Ambrosetti, Elisabetta Angelino, Silvia Brazzo, Ugo Corrà, Nicolò Dasseni, Pompilio Faggiano, Giuseppe Favretto, Oreste Febo, Marina Ferrari, Francesco Giallauria, Cesare Greco, Manuela Iannucci, Maria Teresa La Rovere, Mario Mallardo, Antonio Mazza, Massimo Piepoli, Carmine Riccio, Simonetta Scalvini, Luigi Tavazzi, Pier Luigi Temporelli, Gian Francesco Mureddu
Publikováno v:
Monaldi Archives for Chest Disease, Vol 88, Iss 3 (2018)
Cardiac rehabilitation (CR) is the subspecialty of clinical cardiology dedicated to the treatment of cardiac patients, early and in the long term after an acute event. The aim of CR is to improve both quality of life and prognosis through prognostic
Externí odkaz:
https://doaj.org/article/74cd948e62b6474498144ece9e23e134
Autor:
Alessandra Gualco, Cristina Opasich, Silvia Brazzo, Franco Cobelli, Evasio Pasini, Ornella Pastoris, Roberto Aquilani
Publikováno v:
Monaldi Archives for Chest Disease, Vol 68, Iss 2 (2016)
Muscular wasting (MW) and cardiac cachexia (CC) are often present in patients with chronic heart failure (HF). Aim: To identify whether MW and CC are due to malnutrition or impairment of protein metabolism in HF patients. Material and Method: In 78 c
Externí odkaz:
https://doaj.org/article/ac63361ef40945bd81716794e4fada3d
Autor:
Susanna Agostini, Barbara Biffi, Silvia Brazzo, Letizia da Vico, Maria Luisa Masini, Marisa Scapolo
Publikováno v:
Monaldi Archives for Chest Disease, Vol 70, Iss 3 (2016)
Rehabilitation and secondary prevention programs are recognized as an essential part of the overall care of patients with cardiovascular disease. They consist of multidisciplinary strategies aiming at the reduction of modifiable risk factors for card
Externí odkaz:
https://doaj.org/article/02dbd55ad5694b83a03d35760e2f4327
Autor:
Letizia da Vico, Barbara Biffi, Susanna Agostini, Silvia Brazzo, Maria Luisa Masini, Francesco Fattirolli, Edoardo Mannucci
Publikováno v:
Monaldi Archives for Chest Disease, Vol 74, Iss 3 (2015)
Background and aims. A series of validation studies was performed on the Moynihan questionnaire to obtain data on nutrition knowledge, translated and adapted to Italian eating habits. Higher scores mean lower knowledge. Methods. Test-retest reliabili
Externí odkaz:
https://doaj.org/article/7daeb97899bb4129a88a4857faebb756
Publikováno v:
Monaldi Archives for Chest Disease, Vol 78, Iss 3 (2015)
The proposal of a Mediterranean way of life is much more than advise how to eat. The Mediterranean Diet, a model of Sustainable Diet, is an example of how to combine personal choices, economic, social and cultural rights, protective of human health a
Externí odkaz:
https://doaj.org/article/0ec6faf47e9a4a41878fb56deba5f524
Publikováno v:
Monaldi Archives for Chest Disease, Vol 82, Iss 1 (2015)
Rehabilitation and secondary prevention programs are recognized as an essential part of the overall care of patients with cardiovascular disease. They consist of multidisciplinary strategies aiming at the reduction of modifiable risk factors for card
Externí odkaz:
https://doaj.org/article/69338ce1edfd44128767da36d5aeb5ff