Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Silvia Barátová"'
Publikováno v:
Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, Vol 64, Iss 2, Pp 387-393 (2016)
The winter squash is an important source of antioxidants, especially carotenoids. The aim of submitted research work was to determine the effect of genotype, storage and different methods of technological processing (baking, boiling and sterilization
Externí odkaz:
https://doaj.org/article/3436d91ba4c044e6bda6dd0f3aa5e979
Publikováno v:
Acta Horticulturae et Regiotecturae. 19:4-7
The production of sweet corn has been increased recently. It is a very delicious vegetable species with wide variety assortment. Nowadays, new varieties which come to markets are characterized by improved properties, higher sugar content and their st
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::a7412fff7c8c889b624664ae8788a572
https://doi.org/10.1515/ahr-2016-0002
https://doi.org/10.1515/ahr-2016-0002
Publikováno v:
Acta fytotechnica et zootechnica. 18:71-75
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::d019d8a7320dc2106f2e4e48dc96565f
https://doi.org/10.15414/afz.2015.18.03.71-75
https://doi.org/10.15414/afz.2015.18.03.71-75