Zobrazeno 1 - 3
of 3
pro vyhledávání: '"Silva Evačić"'
Autor:
Marina Šimunek, Silva Evačić
Publikováno v:
Mljekarstvo, Vol 59, Iss 3, Pp 209-216 (2009)
Fermented dairy products were made from standardized goat and cow milk (2.9 % milk fat) with addition of 3 % skimmed milk powder (control samples), or with addition of 2 % inulin and 1 % skimmed milk powder (experimental samples). Fermentation of sam
Externí odkaz:
https://doaj.org/article/2c2a39ae7dc64b269d1a717734744b0d
Autor:
Goran Smoljanić, Marina Šimunek, Jadranka Frece, Ksenija Markov, Anet Režek Jambrak, Silva Evačić
Publikováno v:
Ultrasonics. 83
The purpose of this study was to investigate the effect of non-thermal technology, high power ultrasound (HPU) on inactivation of Aspergillus ochraceus 318, Penicillium expansum 565, Rhodotorula sp. 74, Saccharomyces cerevisiae 5 and Alicyclobacillus
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::515553940da699ab7a977bd26b77318d
https://pubmed.ncbi.nlm.nih.gov/28242037
https://pubmed.ncbi.nlm.nih.gov/28242037
Publikováno v:
Mljekarstvo : časopis za unaprjeđenje proizvodnje i prerade mlijeka
Volume 44
Issue 1
Volume 44
Issue 1
Kozje mlijeko zbog svog sastava danas zauzima sve više mjesto u proizvodnji posebnih i traženih mliječnih proizvoda. S obzirom na količinu i različitu cijenu često se kozjem mlijeku dodaje kravlje mlijeko. Za brzo odvajanje kozjeg mlijeka od kr
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______951::06b105fd6f62c3a7e94789b282eef7c1
https://hrcak.srce.hr/95151
https://hrcak.srce.hr/95151